The Roast CCx Menu offers an extensive all-day dining experience in Banjara Hills, Hyderabad, with 200+ dishes ranging from breakfast, Middle Eastern mezze, sushi, Indian mains, biryani, artisan pastries, desserts, and speciality coffee. Popular picks include the Classic Roast Breakfast Platter, Nalli Nihari, Cold Brew Sampler, Pistachio Paris-Brest, and seasonal gelato. Prices generally range from ₹180 to ₹679, with an average spend of around ₹600–₹800 per person.
Disclaimer: Menu items, prices, timings and availability can change. The prices below are approximate and based on the latest menu information and menu-card images available online in September 2026. Please confirm the final price and availability with Roast CCx Menu before ordering.
Walking into a place that greets you with the aroma of freshly roasted coffee beans and a display counter lined with handcrafted pastries is rare. Roast CCx delivers exactly that experience, and then some. The complete Roast CCx Menu spans over 200 dishes, a jaw-dropping cold brew selection, artisan bakes, North Indian comfort food, Middle Eastern mezze, sushi, and some of the finest European-style desserts in Hyderabad. It is no wonder that close to 4,000 people visit every weekday and that number jumps to 7,000 on weekends. Whether you are a coffee purist, a brunch lover, or someone hunting for a long lazy dinner, the Roast CCx menu has something that will keep you coming back.
What Makes Roast CCx Banjara Hills Stand Apart in Hyderabad

Roast CCx is not a cafe. It is a 60,000 sq. ft., four-storey Coffee and Culinary Xperience sprawled across GAR Laxmi Pinnacle in Venkat Nagar, Banjara Hills. Founded in 2019 by Hanumanth Rao Naineni, the brand started as a boutique coffee shop in HITEC City and has since grown into a bootstrapped venture valued at over ₹250 Crore. The flagship Banjara Hills location houses India’s first Loring S70 Peregrine industrial air-roasting setup, a 15,000 sq. ft. pastry laboratory, a 37-seat private theatre, and a dedicated coffee education studio. In November 2025, Michelin Star Chef Joakim Prat, globally known as the “King of Eclairs,” joined as Corporate Pastry Chef, pushing the pastry and dessert programme to a world-class level.
With over 400 seats, valet parking, free cafe tours, WiFi, and opening hours from 7:00 AM to midnight, Roast CCx Hyderabad is a true all-day destination.
Roast CCx Menu: Breakfast & Brunch Starters

The day at Roast CCx begins early and beautifully. The breakfast section focuses on global comfort, backed by in-house bakes and farm-fresh produce.
| Dish Name | Description | Price (Approx.) |
|---|---|---|
| Classic Roast Breakfast Platter | Chicken sausages, eggs your way (Masala/Cheese), crushed potato, baked beans, mushrooms, herb-grilled tomatoes & butter toast or sourdough | ₹549 |
| Eggs Benedict | Classic poached eggs on chicken ham with crisp hash browns, hollandaise sauce & herb-grilled tomatoes | ₹499 |
| Eggs Florentine | Poached eggs over sauteed spinach with rich hollandaise sauce | ₹449 |
| Avocado Toast | Choice of Vanilla Labneh, Muhammara, Hummus Beiruty, or Avocado on sourdough toast | ₹399 |
| Berry Yogurt Bowl | Berry-flavoured yogurt topped with fresh fruits and granola | ₹299 |
| Mutton Kheema Pav | Flavorful minced mutton served with butter pav, a crowd favourite | ₹449 |
| Vada Pav | Iconic Mumbai-style spicy potato patty in buttery pav | ₹199 |
| Thepla (2 Pcs) | Traditional Gujarati flatbread, served warm | ₹249 |
Roast CCx Cafe Snacks & Street-Style Starters

Roast CCx bridges the gap between global street food and elevated cafe dining with a creative snacks menu.
| Dish Name | Description | Price (Approx.) |
|---|---|---|
| Korean Bun | Soft, fluffy bun with Korean-inspired filling; great for first-timers | ₹349 |
| Fried Tapioca Pearl Fritters | Crispy fritters infused with mashed potatoes, curry leaves, ginger, chilli & peanuts | ₹299 |
| Cottage Cheese Steak | Paneer marinated in a rich, creamy sauce for a melt-in-the-mouth experience | ₹399 |
| Galouti Kabab (Veg) | Finely mashed yam blended with aromatic home-ground Galouti masala | ₹349 |
| Pesto Focaccia Sandwich | Diced vegetables with pesto & mayonnaise in fresh-baked focaccia | ₹349 |
| French Fries | Classic golden fries | ₹199 |
| Fried Chicken Burger | Crispy fried chicken in a soft brioche bun | ₹429 |
Roast CCx Middle Eastern & Cold Mezze Section
One of the most talked-about sections on the Roast CCx menu is its dedicated Middle Eastern spread, which pairs beautifully with their cold brews.

| Dish Name | Description | Price (Approx.) |
|---|---|---|
| Cold Mezze Platter (Chef’s Selection) | Hummus, Baba Ghanoush, Muhammara and accompaniments | ₹499 |
| Hummus Beiruty | Chickpeas blended with olive oil, tahini & lemon juice | ₹299 |
| Baba Ghanoush | Roasted aubergine, onion, tomato, parsley, paprika & molasses | ₹299 |
| Muhammara | Chilli paste with cumin powder, walnuts, pistachios & molasses | ₹299 |
| Tzatziki | Yogurt mixed with cucumber, garlic, and olive oil | ₹249 |
| Fried Zucchini Chips | Crispy zucchini with garlic yogurt & celery salt | ₹299 |
| Fattoush Salad | Lettuce, peppers, tomatoes, sumac, and crispy pita with a Levantine dressing | ₹349 |
| Middle Eastern Breakfast Bowl | Chickpeas, garlic yogurt, pita chips, pine nuts and ghee | ₹399 |
| Garlic Chicken (Taouk) | Garlic-scented chicken served with toum & harissa | ₹449 |
| Lamb Kebab | Cinnamon-flavoured lamb kebab, slow-cooked and charred | ₹549 |
| Falafel | Fried chickpea cakes flavoured with cumin & parsley | ₹299 |
Roast CCx Salad & Sushi Bar Menu
The Roast CCx menu surprises with a dedicated sushi counter and fresh salad station, rare for a Hyderabad cafe.

| Dish Name | Description | Price (Approx.) |
|---|---|---|
| Caesar Salad | Classic Caesar with crisp romaine, croutons, parmesan dressing | ₹349 |
| Cucumber & Puy Lentil Salad | Refreshing summer salad with ponzu soy dressing | ₹329 |
| Green Tomato Sushi | Refreshing sushi made with green tomatoes, jalapeno & coriander on crispy nori | ₹399 |
| Sweet Potato Sushi | Sushi with cucumber skin, jalapeno, onion salsa & fried sweet potato | ₹379 |
| Tempura Prawn Sushi Roll | Sushi roll with tempura prawns, cooked red pepper & teriyaki glaze | ₹549 |
| Salmon Sushi | Salmon-stuffed sushi topped with mango salsa & avocado | ₹599 |
Roast CCx North Indian & Multi-Cuisine Main Course
From soulful dals to regional Indian specialities, the main course section of the Roast CCx menu reflects a commitment to authentic, slow-cooked flavours from across India.
Vegetarian Mains

| Dish Name | Description | Price (Approx.) |
|---|---|---|
| Dal Tadka | Yellow lentils tempered with aromatic spices, a staple Indian comfort dish | ₹309 |
| Dal Makhni | Traditional black lentil preparation, slow-cooked for a rich, buttery flavour | ₹349 |
| Kaju Paneer | Cottage cheese and cashew cooked with onions, tomatoes and fresh spices | ₹469 |
| Chole Kulche | Spicy tangy chickpeas served with fresh tandoor kulchas | ₹369 |
| Sarson Ka Saag with Makai Ki Roti | Winter delicacy from Punjab; mustard greens with corn flatbread | ₹449 |
| Avial (Kerala) | Melange of vegetables in a coarse paste of coconut, curry leaves, and coconut oil | ₹449 |
| Ulei Theeyal (Tamilnadu) | Shallots and drumsticks simmered in coconut milk and spiced tamarind gravy | ₹449 |
| Bhindi Do Pyaaza | Okra cooked with spices and generous amounts of caramelised onions | ₹469 |
| Butter Garlic Bocconcini Pizza | Creamy bocconcini with tangy sun-dried tomatoes on a freshly baked crust | ₹549 |
Non-Vegetarian Mains

| Dish Name | Description | Price (Approx.) |
|---|---|---|
| Butter Chicken | Traditional creamy tomato-based preparation, Delhi style | ₹539 |
| Kosha Mangsho | Mutton slow-cooked with fried onions, yogurt, green cardamom, Bengali style | ₹639 |
| Nalli Nihari with Taftan | Slow-cooked lamb shanks in a smooth, aromatic stew; served with Taftan bread | ₹679 |
| Chicken Ala Kyiv | Classic French-trained chef’s preparation; consistently praised in Roast CCx reviews | ₹649 |
| Tangra Chilli Chicken | Indo-Chinese style chilli chicken, wok-tossed with bold flavours | ₹499 |
| Smoked Chicken Pizza | Crowd favourite with smoked chicken, premium cheese & house sauce | ₹599 |
| Lamb Pepperoni Pizza | Thin-crust pizza with lamb pepperoni, a top-reviewed item on the menu | ₹649 |
| In-House Pasta (Chicken/Veg) | Freshly made pasta with house sauce; consistently gets top ratings from diners | ₹449 |
Roast CCx Biryani & Rice Menu
Roast CCx brings an interesting biryani narrative to a cafe setting, combining Indian-Persian heritage with the brand’s commitment to precision cooking.

| Dish Name | Description | Price (Approx.) |
|---|---|---|
| Irani Chicken Biryani | Slow-cooked with aromatic spices & tender chicken, paired with raita & salan. Lighter, more delicate than regular biryani | ₹499 |
| Mutton Kheema Pulao | Succulent mutton mince with aromatic spices & basmati rice, cooked to perfection | ₹649 |
| Chicken Tikka Pulao | Chicken thighs with aromatic spices & basmati rice; flavourful and satisfying | ₹499 |
| Ghee Rice | Aromatic rice tossed in ghee & mild spices for a comforting experience | ₹249 |
Roast CCx Bakery & Pastry Counter (Artisan Bakes)
Since the arrival of Michelin Star Chef Joakim Prat as Corporate Pastry Chef in November 2025, the Roast CCx bakery has gone to a completely different level. All bakes are crafted fresh daily in the on-site 15,000 sq. ft. pastry laboratory.

| Dish Name | Description | Price (Approx.) |
|---|---|---|
| Butter Croissant | Classic French croissant with proper lamination; one of the city’s best | ₹180 |
| Pain au Chocolat | Flaky croissant dough with premium chocolate filling | ₹220 |
| Mango Croissant | Seasonal mango-filled croissant; a standout summer item | ₹249 |
| Pistachio Paris-Brest | Choux pastry with crunchy pistachio galose, pistachio whipped ganache & coconut namelaka | ₹499 |
| Tiramisu | Ladyfinger sponge, caramel coulant coffee, mascarpone whipped ganache, coffee punch | ₹449 |
| Almond Chocolate Mousse Cake | Almond sponge with Swiss Felchlin chocolate, French praline crunch | ₹549 |
| Rose & Litchi Mousse Cake | White chocolate, fresh litchi, raspberry insert, rose-soaked almond biscuit | ₹549 |
| Mille-Feuille | Classic French layered pastry made to order; frequently praised by diners | ₹499 |
| Cheesecake (Seasonal Flavours) | Rich, creamy cheesecake in rotating seasonal variants | ₹399 |
| Artisan Sourdough (Loaf) | Slow-fermented, wood-fired sourdough baked fresh daily | ₹280 |
| Brioche | Soft, buttery enriched bread | ₹220 |
Roast CCx Desserts & Gelato
The dessert counter at Roast CCx Hyderabad is one of the city’s most impressive, drawing late-night visitors just for the gelato and pastry selection.

| Dish Name | Description | Price (Approx.) |
|---|---|---|
| Affogato | Gelato drowned in a shot of hot espresso | ₹299 |
| Raspberry Gelato | Refreshing, vibrant raspberry gelato; a perennial crowd favourite | ₹199 |
| Mango Gelato | Seasonal mango gelato, not overly sweet; highly recommended | ₹199 |
| Chocolate Gelato | Rich, dark chocolate gelato | ₹199 |
| Sugar-Free Chocolate Mousse Cake | 54% dark sugar-free chocolate mousse with eggless sponge and chocolate crunch | ₹499 |
| Waffles | Golden waffles with toppings; available on demand | ₹349 |
Roast CCx Speciality Coffee & Beverage Menu
The coffee programme at Roast CCx is the heart of everything here. Beans are sourced from premium origins, roasted in-house on India’s first Loring S70 Peregrine air-roaster, and brewed by trained baristas.
Hot Coffees

| Drink Name | Description | Price (Approx.) |
|---|---|---|
| Cappuccino | Harmonious espresso, steamed milk, and foam | ₹179 |
| Mocha | Chocolatey espresso with steamed milk | ₹199 |
| Latte | Perfect milk-to-espresso ratio | ₹189 |
| Lotus Biscoff Latte | Signature latte with the taste of Biscoff melded in | ₹249 |
| Hazelnut Chocolate Latte | Rich fusion of chocolate and hazelnut | ₹249 |
| Flat White | Velvety, strong, silky consistency | ₹199 |
| Indian Filter Coffee | Traditional South Indian style, rich and frothy | ₹179 |
| Vietnamese Egg Coffee | Robusta coffee with sweetened egg froth | ₹249 |
| Aeropress Coffee | Smooth, pure, rich coffee using Aeropress method | ₹229 |
| Hot Chocolate | Rich, comforting hot chocolate | ₹249 |
Cold Brews & Nitro Cold Brews

| Drink Name | Description | Price (Approx.) |
|---|---|---|
| Tender Coconut Cold Brew | Delicate, mellow, highly recommended for summer | ₹299 |
| Cranberry Nitro Cold Brew | Coffee steeped with cranberry, nitro flush; smooth and creamy | ₹329 |
| Apple Cinnamon Nitro Brew | Apple juice, cold brew, cinnamon shaken; crisp and spiced | ₹329 |
| Wine Barrel Aged Cold Brew | Specialty cold brew aged in wine barrels; unique flavour | ₹349 |
| Fermented Pineapple Cold Brew | Cold brew with fermented pineapple notes; adventurous and tropical | ₹329 |
| Ginger Nitro Cold Brew | Strong ginger flavour infused into nitro cold brew | ₹329 |
| Cold Brew Sampler | 3 base brews + 6 flavoured brews in shot glasses; best way to explore the range | ₹599 |
| Coffee Lemonade | Refreshing blend of coffee and lemonade | ₹249 |
| Old 7 Boba Coffee | Coffee with chewy boba pearls | ₹299 |
| Cafe Cola | House recipe cola with a coffee twist | ₹249 |
Smoothies, Mocktails & Refreshers

| Drink Name | Description | Price (Approx.) |
|---|---|---|
| Biscoff Smoothie | Creamy smoothie with Biscoff flavour | ₹299 |
| Basil Berry Cooler | Refreshing mix of berries, basil; delightfully cooling | ₹249 |
| Berry Mix Refresher | A merry mix of juicy berries in a sweet cold infusion | ₹249 |
| Mango-Based Mocktail | Seasonal mango mocktail; refreshing and fruity | ₹249 |
| Salted Caramel Iced Latte | Cold latte with salted caramel; frequently mentioned in reviews | ₹269 |
| Mochaccino (Cold) | Cold mocha with a rich chocolate profile | ₹249 |
Roast CCx Menu: Nutrition Snapshot
The following is a general nutritional guide for reference. For specific dietary queries, always consult the staff at the restaurant.
| Dish / Drink | Approx. Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Classic Roast Breakfast Platter | 680–750 kcal | 38g | 45g | 28g |
| Eggs Benedict | 520–580 kcal | 30g | 32g | 22g |
| Dal Makhni (per serving) | 380–420 kcal | 12g | 45g | 16g |
| Nalli Nihari | 550–620 kcal | 42g | 28g | 30g |
| Irani Chicken Biryani | 580–640 kcal | 34g | 68g | 14g |
| Butter Croissant | 280–320 kcal | 6g | 32g | 16g |
| Cold Brew (per glass) | 15–30 kcal | 0g | 3g | 0g |
| Biscoff Latte | 280–310 kcal | 8g | 34g | 12g |
| Gelato (per scoop) | 150–180 kcal | 3g | 24g | 5g |
| Tiramisu | 450–500 kcal | 8g | 48g | 22g |
Nutritional values are approximate estimates only. Actual values may vary based on preparation and portion size.
A Family-Friendly Experience at Roast CCx Cafe

Roast CCx is genuinely built for families. The sheer scale of the space means no one feels cramped. Multiple seating zones on four floors cater to every mood, including an outdoor seating area with fans and water sprays, ideal for evenings. The ground floor pastry counter is a delight for children who can pick their own gelato flavour or pastry from the open display.
The menu has enough variety to keep younger diners happy, from freshly baked brioche to simple pasta, fries, and smoothies. For adults who want a full Indian meal alongside their coffee, the biryani and dal options hit that comfort note perfectly.
For those who love the experience side, the free cafe tour is a genuinely engaging activity for the whole family. Guides walk you through the roasting setup, the pastry lab, and the coffee lab with vintage brewers and quirky contraptions.
Bulk Orders, Private Events & Catering at Roast CCx
Roast CCx actively caters to corporate events, private dining, and celebrations. The property houses a 20-seater private kitchen that can be hired for intimate dinners, where you can engage the in-house chef team for a fully curated experience. There is also a 37-seat private theatre with state-of-the-art AV systems where groups can book exclusive screenings.
For weddings, corporate offsites, and large gatherings, the cafe’s multi-level layout and 400+ seating capacity make it one of the most practical large-group dining venues in Banjara Hills. The brand hosts over 50 curated events annually, including coffee masterclasses, pastry workshops, and themed dining nights.
Those interested in bulk orders or event bookings can reach the team directly at the venue or via their contact number (+91 91333 01860); it’s still worth confirming the latest number directly with the outlet.
Roast CCx Franchise: An Overview
Roast CCx currently operates as a multi-outlet brand under the Roast umbrella, which includes Roast CCx (Banjara Hills flagship), Roast 24/7, and Caffeine Capital. The brand is entirely bootstrapped and valued at over ₹250 Crore.
As of 2026, Roast CCx has not officially published a formal franchise programme open to the general public. However, the brand has stated its intent to expand internationally and is already preparing to enter established global markets. Founder Hanumanth Rao Naineni has spoken about a new Roast CCx outlet in Kokapet, Hyderabad, as part of the brand’s near-term expansion.
Interested investors or potential partners are advised to contact Roast CCx directly through their official website or social media channels for the latest updates on expansion and partnership opportunities. Given the brand’s current valuation and growth trajectory, any formal franchise arrangement, if and when available, would likely require a significant investment.
Food Quality, Hygiene & Sourcing Standards at Roast CCx
Roast CCx holds an FSSAI licence (LIC No. 13624011000110, as listed on their delivery menus) and maintains high hygiene standards across its sprawling kitchen and bakery operations. The on-site 15,000 sq. ft. pastry laboratory supplies baked goods not only to the Banjara Hills outlet but to all Roast outlets across the city, ensuring consistent quality and freshness.
Coffee beans are carefully sourced from premium origins and roasted fresh on India’s first Loring S70 Peregrine air-roasting machine, which uses a clean, smoke-free roasting process to bring out the truest flavour profiles.
The kitchen team has been upgraded significantly with the arrival of Michelin Star Chef Joakim Prat, who has introduced international training standards to the bakery and pastry team. Multiple reviewers across platforms like TripAdvisor, Google, and District.in consistently praise the cleanliness of the space, including restrooms, a sign of genuine attention to hygiene beyond just the kitchen.
Ingredients for specialised sections like the Middle Eastern mezze and sushi are sourced to ensure freshness, and seasonal menu specials (like the Mango series) rely on locally available produce at their peak.
Roast CCx Banjara Hills: Location & How to Reach
| Detail | Information |
|---|---|
| Address | Roast CCx (Coffee and Culinary Xperience), GAR Laxmi Pinnacle, 129/73/1, Venkat Nagar, Road No. 3, Banjara Hills, Hyderabad, Telangana 500034 |
| Landmark | Directly opposite Roastery Coffee House, Banjara Hills. Easy to spot on Road No. 3. |
| Operating Hours | Monday to Sunday, 7:00 AM to 12:00 AM (Midnight) |
| Contact | +91 91333 01860 |
| Parking | Valet parking available at the premises |
| Nearest Area | Venkat Nagar, Banjara Hills, close to Panjagutta, Masab Tank, and Srinagar Colony junctions |
| Cost for Two | Approximately ₹1,400 to ₹1,600 for two people for a full meal with coffee |
| Average Bill Per Person | ₹600 to ₹800 |
Roast CCx Reviews: What Diners Are Saying
Roast CCx Hyderabad holds a 4.6 Google rating, a 4.5 rating on MagicPin (2,383 ratings), and a 4.4 on TripAdvisor, where it is ranked #307 of 2,020 restaurants in Hyderabad. On EazyDiner, it is listed with deals of up to 50% off, making it accessible for budget-conscious diners too.
Reviewers consistently highlight the following positives:
- Exceptional cold brew range, particularly the Tender Coconut and Cranberry Nitro variants.
- The bakery and pastry section, now elevated by Chef Joakim Prat’s influence.
- Spacious and photogenic interiors with a warm, inviting ambiance.
- The free cafe tour experience.
- Diverse menu that genuinely works from morning through to midnight.
Common critiques include occasional service slowness during peak weekend evenings and certain all-day items not always being available late at night.
Conclusion: Why the Roast CCx Menu Is Worth Every Rupee
Dining at Roast CCx Banjara Hills is not just a meal. It is an experience that starts with world-class coffee, moves through creative global bites and rich Indian comfort food, and ends with desserts crafted under Michelin Star inspiration. The sheer range of the Roast CCx menu, from the buttery croissants and nitro cold brews to the slow-cooked Nalli Nihari and freshly rolled sushi, ensures that every visit feels different. For anyone in Hyderabad looking for a space that delivers on food quality, ambiance, and genuine culinary depth, Roast CCx is an unmissable destination. Plan a weekday visit to enjoy a quieter experience, grab a cold brew sampler to start, work through the mezze platter, and absolutely do not leave without trying the pastry counter.
FAQs About Roast CCx Menu
Q1. What is the Roast CCx menu price range?
The Roast CCx menu ranges from ₹180 for a croissant to ₹679 for the Nalli Nihari. Average spend per person is ₹600–₹800.
Q2. Does Roast CCx serve alcohol?
No. Roast CCx does not serve alcohol.
Q3. What are the must-try dishes on the Roast CCx menu?
Classic Roast Breakfast Platter, Eggs Benedict, Nalli Nihari with Taftan, Cold Brew Sampler, Pistachio Paris-Brest, and any seasonal gelato.
Q4. What are Roast CCx Banjara Hills Hyderabad’s timings?
Open 7:00 AM to 12:00 AM (midnight), all seven days of the week.
Q5. Is Roast CCx good for families with kids?
Yes. The large space, diverse menu, and open dessert counter make it very family-friendly.
Q6. Does Roast CCx offer a free cafe tour?
Yes, Roast CCx offers a free guided cafe tour covering the roasting setup, pastry lab, and coffee education station.
Q7. Is there parking at Roast CCx Hyderabad?
Yes, valet parking is available at the GAR Laxmi Pinnacle premises.
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