Jagat Niwas Palace, Udaipur is a 17th-century lakeside haveli with two restaurants (Jharokha and Chandani rooftop) plus a Global Bar, serving Rajasthani, Indian, Continental and Chinese cuisine. Must-try dishes: Laal Maans, Jungli Maans, Safed Maans and the Rajasthani Thali (pre-order 24 hrs ahead, ₹1,800–2,500). Average cost for two: ₹1,500–2,600. Book in advance, especially for sunset rooftop seating (5 PM onwards). Peak season: Oct–Mar.
Disclaimer: Menu items, prices, timings and availability can change. The prices below are approximate and based on the latest menu information and menu-card images available online in September 2026. Please confirm the final price and availability with Jagat Niwas Palace before ordering.
The Jagat Niwas Palace Restaurant Menu brings together Indian, Rajasthani, Continental and international-style dishes in one of Udaipur’s most atmospheric heritage dining settings. Located at Lalghat beside Lake Pichola, Jagat Niwas Restaurant is known for its lake-facing seating, rooftop dining and historic haveli character. The current official dining information lists Jharokha, Chandani and Global Bar as the three dining spaces, while the menu spans Rajasthani signatures such as Laal Maans and Safed Maans, rich paneer preparations, kebabs, soups, salads, Continental pasta, desserts and beverages. Average cost for two sits at approximately ₹1,500 to ₹2,600, depending on dishes and drinks ordered.
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ToggleWhy the Jagat Niwas Palace Restaurant Menu Is Popular in Udaipur

The appeal of Jagat Niwas Palace Udaipur goes well beyond food. The restaurant occupies a heritage haveli overlooking Lake Pichola, giving visitors a combination of regional cuisine and classic Udaipur scenery that is hard to match anywhere in the city.
The official site describes Jharokha as a lake-facing dining level characterised by window seats perched atop the Pichola Lake and intricate mirror-work, with one of the oldest banyan trees in the city creeping into view. Chandani is the rooftop al-fresco restaurant operating from 5:00 PM onwards, where glistening lake waters reflect the setting sun behind the Aravalli Hills. Together they serve Indian, Continental, Chinese and traditional Rajasthani cuisine.
Rajasthani Thalis are offered at both venues, with the hotel stating that orders must be placed 24 hours in advance. The kitchen uses organic clarified butter and hand-ground spices for traditional preparations. An in-house bakery adds fresh breads, pastries and bakery items that feed directly into the breakfast buffet and the Sunset High Tea experience.
Jagat Niwas Palace Restaurant Menu: Starters and Tandoor Selection
The latest menu-card information available online shows a substantial starter selection divided into vegetarian and non-vegetarian choices. Prices below are approximate menu-card prices.
Vegetarian Starters

| Dish Name | Description | Price ₹ |
|---|---|---|
| Assorted Vegetarian Platter | A selection of vegetarian kebabs and tikkas | 675 |
| Basil Pesto Paneer Tikka | Paneer with basil pesto, cooked in clay oven | 425 |
| Achaari Paneer Tikka | Paneer with Indian pickle spices | 425 |
| Aloo Angaare | Spiced potatoes cooked in tandoor | 425 |
| Hare Bhare Kebab | Spinach, beans, carrots and potato patties | 425 |
| Sabz Galouti Kebab | Minced vegetable and yam-style kebab | 425 |
| Cheese Mushroom Kebab | Mushroom and cheese patties with herbs | 425 |
| Stuffed Zucchini | Zucchini stuffed with vegetables and baked cheese | 475 |
| Lebanese Platter | Falafel, pita, hummus, salad and Baba Ganoush | 675 |
Non-Vegetarian Starters

| Dish Name | Description | Price ₹ |
|---|---|---|
| Assorted Non-Vegetarian Platter | Mutton seekh, fish tikka, murg tikka and malai tangri | 795 |
| Chicken Kathi Roll | Spiced chicken wrapped in whole-wheat bread | 575 |
| Malai Tangri | Chicken drumsticks marinated in cream and cardamom | 575 |
| Murg Tikka | Boneless chicken pieces cooked in clay oven | 575 |
| Mutton Seekh Kebab | Minced mutton kebab with Indian spices | 625 |
| Handi Sula | Barbecued mutton served with whole-wheat bread | 625 |
| Fish Tikka | Marinated fish cooked in a clay oven | 625 |
| Lamb Stuffed Eggplant | Lamb and eggplant preparation | 625 |
Vegetarian Main Course at Jagat Niwas Palace Udaipur

The vegetarian section carries several North Indian and Rajasthani-inspired preparations. The menu card lists the following items, with Rajasthani specialties such as Achaari Ker Sangri and Pittor Mewari Masala sitting alongside familiar dal and paneer options.
| Dish Name | Description | Price ₹ |
|---|---|---|
| Dal Makhani | Urad and rajma cooked with butter and Indian spices | 450 |
| Dal Palak | Green gram and spinach preparation | 450 |
| Dal Tadka | Yellow lentils tempered with tomato, onion and cumin | 450 |
| Paneer Bhuna Masala | Paneer in a thick spiced gravy | 475 |
| Paneer Pati Sabzi | Paneer with lentil wafers in yogurt gravy | 475 |
| Kadhai Paneer | Paneer with capsicum, bell peppers and spices | 475 |
| Butter Paneer | Paneer in rich tomato-based gravy | 475 |
| Palak Paneer | Paneer in spinach gravy | 475 |
| Paneer Tikka Lababdar | Tandoor paneer finished in rich tomato gravy | 475 |
| Lehsani Khada Palak | Chopped spinach with garlic cloves | 475 |
| Bharma Bhindi Masala | Stuffed okra with Indian spices | 450 |
| Achaari Ker Sangri | Ker and Sangri cooked with pickling spices | 450 |
| Makhmali Kofta | Cottage cheese and potato dumplings in saffron gravy | 450 |
| Chana Masala | Chickpeas in tomato-based gravy | 450 |
| Pittor Mewari Masala | Gram-flour pieces in yogurt-based gravy | 450 |
| Dum Vegetable Biryani | Charcoal-smoked rice with vegetables and aromatic spices | 525 |
Non-Vegetarian Main Course: Rajasthani Favourites at Jagat Niwas Palace
For meat lovers, the Jagat Niwas Palace Restaurant Menu offers a strong line-up of chicken, mutton and fish preparations. Laal Maans and Jungli Maans are the most distinctly Rajasthani choices here, while Safed Maans offers a milder, royal-style alternative for those who prefer a less fiery plate.

| Dish Name | Description | Price ₹ |
|---|---|---|
| Chicken Masala | Chicken in tomato and yogurt-based gravy | 575 |
| Butter Chicken | Barbecued chicken in buttery creamy gravy | 575 / 795 |
| Tandoori Chicken | Chicken marinated with Indian spices and barbecued | 575 / 795 |
| Chicken Tikka Lababdar | Tandoori chicken finished with rich herb sauce | 575 |
| Chicken Sagwala | Chicken in spinach-based gravy | 575 |
| Dum Chicken Biryani | Charcoal-smoked rice and chicken with rose water | 625 |
| Laal Maans | Local lamb preparation with aromatic Indian spices | 625 |
| Jungli Maans | Mutton with whole red chillies and clarified butter | 675 |
| Safed Maans | Mutton with cashew, milk, yogurt and cardamom | 625 |
| Kadhai Mutton | Mutton with capsicum, onions and Indian spices | 625 |
| Mutton Yakhni Pulao | Rice cooked in aromatic mutton stock | 675 |
| Dum Mutton Biryani | Charcoal-smoked rice, mutton and aromatic spices | 675 |
| Fish Curry | Fish cooked in a light curry with whole spices | 625 |
| Goan Fish Masala with Lime Rice and Poee | Tangy fish curry with coconut, lime rice and flatbread | 650 |
Rajasthani Thali: The Signature Experience at Jagat Niwas Palace
The Rajasthani Thali is the centrepiece of the Jagat Niwas Palace dining identity. Made with organic ghee and hand-ground spices, it brings together the most celebrated dishes of Rajasthan in one platter. Available at both Chandani and Jharokha, it must be pre-ordered 24 hours in advance.

| Thali Type | What’s Included | Approx. Price ₹ |
|---|---|---|
| Rajasthani Veg Thali | Dal, vegetables, Ker Sangri, Bajra Roti, Raita, Churma, Chaas | 1,800 – 2,200 |
| Rajasthani Non-Veg Thali | Above additions with Laal Maans or Safed Maans | 2,200 – 2,500 |
Timings: 12:30 PM to 10:00 PM (pre-order mandatory)
Soups, Salads and Accompaniments on the Jagat Niwas Palace Restaurant Menu
The menu-card images also show a broad selection of soups and salads, including both Indian and Continental options.
Soups

| Dish | Price ₹ |
|---|---|
| Watermelon Gazpacho | 325 |
| Cucumber Mint Gazpacho | 325 |
| Dhungar Dal Shorba | 275 |
| Mushroom Cappuccino | 275 |
| Carrot & Ginger Soup | 275 |
| Pumpkin & Sesame Soup | 275 |
| Cream of Tomato | 250 |
| Cream of Spinach | 250 |
| Hot & Sour Vegetable | 250 |
| Sweet Corn Vegetable | 250 |
| Hot & Sour Chicken | 295 |
| French Onion Soup | 325 |
| Clear Chicken Soup | 295 |
Salads and Accompaniments

| Dish | Description | Price ₹ |
|---|---|---|
| Dhungar Laccha Pyaaz | Smoked onion rings | 150 |
| Dhungar Kachumber Salad | Smoked chopped vegetables | 150 |
| Masala Papad | Papad with onion, tomato and chilli | 150 |
| Masala Peanuts | Peanuts with fresh chopped toppings | 195 |
| Two Bean Salad | Green gram and chickpea salad | 325 |
| Raita | Yogurt with vegetables, boondi or pineapple | 175 |
| Plain Yogurt | Plain yogurt | 95 |
| Boiled Vegetables | Seasonal steamed vegetables | 325 |
| Butter Sautéed Vegetables | Vegetables sautéed in butter | 350 |
| Mashed Potato | Mashed potatoes with milk and butter | 325 |
| Green Salad | Fresh mixed salad | 175 |
| Onion Salad | Onion, lemon and green chilli | 125 |
| Crackling Corn | Crispy corn with vegetables | 275 |
| Burrata Salad | Burrata, lettuce, feta and pomegranate | 525 |
| Raw Papaya Salad | Spiced raw papaya salad | 495 |
| Greek Quinoa Salad | Quinoa, spinach, chickpea and beetroot | 495 |
| Asian Tofu Salad | Tofu, lettuce, peanuts and vegetables | 495 |
| Caesar Salad | Lettuce, croutons, parmesan and dressing | 450 |
| Chicken Caesar Salad | Caesar salad with chicken | 495 |
| Southwest Chicken Salad | Chicken, lettuce, corn and southwest dressing | 495 |
Continental Dishes on the Jagat Niwas Palace Restaurant Menu
The Jagat Niwas Palace Restaurant Menu extends well beyond Indian food
Vegetarian Continental
| Dish Name | Description | Price ₹ |
|---|---|---|
| Three Cheese Lasagna | Layered pasta with three-cheese blend and tomato sauce | 575 |
| Cannelloni Paprika | Pasta tubes stuffed with paprika-spiced filling | 575 |
| Butter Sage Ravioli | Ravioli tossed in brown butter and fresh sage | 575 |
| Penne Arrabbiata | Penne in spicy tomato and garlic sauce | 575 |
| Spaghetti Pomodoro | Spaghetti in classic fresh tomato sauce | 575 |
| Fettuccine Sun-Dried Tomato | Fettuccine with sun-dried tomatoes and herbs | 575 |
| Fusilli Al Funghi | Fusilli with sautéed mushrooms in creamy sauce | 575 |
Non-Vegetarian Continental
| Dish Name | Description | Price ₹ |
|---|---|---|
| Chicken Stroganoff | Creamy Russian-style chicken with mushrooms | 675 |
| Chicken Grandmas | Classic home-style slow-cooked chicken preparation | 675 |
| Grilled Stuffed Chicken | Chicken breast stuffed with herbs and cheese | 675 |
| Lemon Chicken | Pan-seared chicken in light lemon butter sauce | 675 |
| Fish & Chips | Crispy battered fish with fries and tartar sauce | 675 |
| Spaghetti Carbonara | Spaghetti with egg, parmesan and smoked meat sauce | 675 |
| Spaghetti Bolognese | Slow-cooked minced meat ragù over spaghetti | 725 |
| Lamb Eggplant Fettuccine | Fettuccine with spiced lamb and roasted eggplant | 725 |
Desserts and Beverages at Jagat Niwas Palace
Desserts

| Dessert | Price ₹ |
|---|---|
| Gulab Jamun & Rabri | 295 |
| Gulkand Phirni & Paan | 295 |
| Kesari Rasmalai | 295 |
| Halwa Platter | 450 |
| Plain Waffles | 375 |
| Plain Pancakes | 375 |
| Chocolate Bomb | 450 |
| Walnut Brownie | 450 |
| Crêpes | 375 |
| Apple Crumble | 450 |
| Spuma Cioccolato | 450 |
| Churros | 375 |
| Coffee Caramel Combo | 450 |
| Espresso Caramel | 450 |
| Choice of Ice Cream | 250 |
| Dessert Platter | 450 |
Premium ice-cream shakes are listed at approximately ₹325, including Peanut Butter Brownie, Malted Vanilla Cherry, Salted Caramel, Mint White Chocolate Chip, Oreo, Mixed Berry, Banana & Toffee, Cookie & Cream and classic flavours.
Beverages

| Beverage | Approx. Price ₹ |
|---|---|
| Selection of Tea, Small / Large | 165 / 195 |
| Selection of Coffee | 195 |
| Milk, Hot / Cold | 65 |
| Black Coffee, Small / Large | 185 / 215 |
| Cold Coffee | 215 / 265 |
| Coffee Coolers | 250 |
| Iced Espresso | 195 / 225 |
| Hot Chocolate, Small / Large | 195 / 225 |
| Lassi | 225 |
| Packaged Juice | 150 |
| Fresh Lime Soda | 125 |
| Tonic Water | 125 |
| Ginger Ale | 125 |
| Red Bull | 215 |
| Soft Drinks | 125 |
| Plain Soda | 85 |
| Mineral Water | 60 |
The Global Bar (open 11:00 AM to 10:30 PM) adds premium spirits, signature cocktails, fine wines and an exclusive selection of local Rajasthani liqueurs to the drinks offering.
Sunset High Tea: A Unique Offering on the Jagat Niwas Palace Menu
One of the most distinctive items on the Jagat Niwas Palace Restaurant Menu is the Sunset High Tea, served exclusively between 5:00 PM and 6:00 PM at both Chandani and Jharokha.
| Detail | Information |
|---|---|
| Timing | 5:00 PM to 6:00 PM daily |
| Includes | Bakery items, cheese platter, sparkling wine |
| Seating | Chandani (rooftop) and Jharokha (lakeside) |
| Tip | Arrive by 4:45 PM for the best sunset position |
This is one of the most popular and romantically timed dining slots in Udaipur and fills quickly, especially during the October to March peak tourist season.
Nutrition Information: A General Guide to Key Dishes
The restaurant does not publish an official nutrition chart. The table below is a general nutritional guide, not restaurant-certified data, and values will vary based on portion size and preparation.
| Food Category / Sample Dish | Typical Calories | Protein | Carbs | Fat | Better For |
|---|---|---|---|---|---|
| Dal preparations | 300–400 kcal | 15–22g | 35–50g | 10–18g | Vegetarian meals |
| Paneer dishes (e.g. Kadhai Paneer) | 380–475 kcal | 16–22g | 18–25g | 22–28g | Filling vegetarian meal |
| Salads | 150–325 kcal | 5–12g | 15–30g | 5–12g | Lighter dining |
| Tandoori Chicken | 280–320 kcal | 38–42g | 4–6g | 10–14g | High-protein, lower-carb choice |
| Laal Maans / Jungli Maans | 460–520 kcal | 32–38g | 10–14g | 28–35g | Traditional meat meal |
| Biryani (Chicken / Mutton) | 480–680 kcal | 24–34g | 55–70g | 16–24g | Complete one-dish meal |
| Desserts (e.g. Walnut Brownie) | 380–450 kcal | 4–7g | 45–55g | 18–24g | Occasional treat |
| Fresh salads and vegetables | 120–275 kcal | 4–10g | 14–28g | 4–10g | Balanced, fibre-rich |
Family-Friendly Dining Experience at Jagat Niwas Palace

The Jagat Niwas restaurants are welcoming for families, offering spacious seating and lake views that naturally delight younger guests. The kitchen can accommodate milder preparations for children, and simpler dishes from the main menu work well for young diners. The in-house bakery also contributes familiar items like breads and pastries.
Rooftop dining at Chandani provides open-air seating ideal for the sunset experience, while Jharokha offers more sheltered lakeside tables with window seating and intricate mirror-work. Live folk music and weekend Folk Nights, featuring Kalbelia community music and dance, add a vibrant cultural dimension to evening meals that children and adults alike enjoy.
The official property does note that as a heritage building, it is not fully child-proofed, and children must remain under constant adult supervision at all times.
Bulk Orders, Catering and Special Occasions
Jagat Niwas Palace actively supports group dining and special event bookings through customised packages. Options confirmed on the official dining page include:
- Table Decoration Packages: Floral, candle and brass decor for tables seating 4 to 16 persons.
- Upper Level Exclusive Cordoned-Off Area: Seats up to 8 persons with full candle, floral and brass decoration.
- Lower Level Exclusive Cordoned-Off Area: Seats up to 8 persons with matching decor package.
- Group Bookings for 17+ guests: Fully customised menus, seating and event arrangements with advance notice.
For corporate lunches, anniversary dinners, destination wedding welcome dinners and celebrations, the team tailors the experience around requirements. Specific public catering prices and minimum order quantities are not published online. Contact the team directly for a current quotation.
Franchise Information: Jagat Collection Overview
Jagat Niwas Palace operates as an independent heritage property under the Jagat Collection, which currently runs two properties: Jagat Niwas Palace in Udaipur and Dev Niwas in Bundi. As of September 2026, no verified public franchise programme or official franchise investment figure is published by Jagat Collection. The property’s focus remains on independently managing its heritage assets and preserving the unique character of its lakeside setting. Interested parties may reach out via the official website for any future collaboration or partnership conversations.
Food Quality, Hygiene and Safety Standards
The kitchen maintains standards consistent with a heritage hotel of this stature:
- Organic Ghee: Traditional Rajasthani preparations use organic clarified butter.
- Hand-Ground Spices: Spice blends for signature dishes are freshly prepared in-house.
- In-House Bakery: All baked goods at breakfast and High Tea are made fresh daily using quality ingredients.
- Allergy and Dietary Awareness: Guests are asked to inform the team of allergies and dietary preferences at the time of reservation and again when ordering. If any doubt remains, confirmation with the restaurant captain or chef is recommended.
- Outside Food Policy: No outside food or beverages are permitted. Bringing your own cake carries a cutting and plating charge, confirmed at booking.
- Vegetarian, vegan-friendly and Jain meal options are available on request.
Jagat Niwas Palace Location: How to Get Here
| Detail | Information |
|---|---|
| Restaurant Name | Jagat Niwas Palace (Chandani, Jharokha & Global Bar) |
| Address | 23-25 Lalghat, Udaipur, Rajasthan 313001 |
| Area | Lalghat, Old City |
| Landmark | Next to City Palace, eastern bank of Lake Pichola, near Jagdish Temple and Gangaur Ghat |
| City | Udaipur, Rajasthan |
| Phone | +91 7073000378 / +91 294 2422860 |
| Dining Reservations | +91 9358 322 530 |
| info@jagatcollection.com | |
| Nearest Parking | Chandpol Parking, Rang Niwas Parking, Ambamata Parking |
| Best Way to Reach | Auto-rickshaw (old city is pedestrian-heavy; private cars are heavily restricted) |
| From Railway Station | Approx. 3 km (Udaipur City Railway Station) |
| From Airport | Approx. 25 km (Maharana Pratap Airport) |
| Jharokha Timings | 7:30 AM to 10:30 PM |
| Chandani Timings | 5:00 PM to 10:30 PM |
| Global Bar Timings | 11:00 AM to 10:30 PM |
The old city has restricted vehicle movement. The official property recommends using auto-rickshaws. Due to local processions and administrative reasons, movement may sometimes be further restricted, so planning slightly ahead is advisable.
Jagat Niwas Restaurant Booking: What to Know
Advance Jagat Niwas Restaurant booking is especially important for popular lake-facing and rooftop seating. The official dining policy confirms:
- Tables are held for 15 minutes before being released.
- Seat allocation is not guaranteed unless specifically assigned and confirmed in writing.
- Any applicable cover charge should be confirmed at the time of booking; it is non-refundable on cancellation.
- Timing amendments or date changes are subject to availability.
- Groups of 17 or more should inform the team in advance for a separately customised experience.
- Lunch slots (three slots from 11:30 AM) are bookable in advance; walk-ins are subject to availability with waiting times potentially exceeding 45 minutes.
Final Verdict on the Jagat Niwas Palace Restaurant Menu
The Jagat Niwas Palace Restaurant Menu offers a genuinely broad dining experience, moving from fiery Rajasthani specialties like Laal Maans and Jungli Maans to rich paneer preparations, contemporary Continental pasta, fresh salads, bakery desserts and premium bar offerings. The physical setting at Jharokha and Chandani lifts an already strong menu into something more memorable: dining within a 17th-century Mewari haveli beside Lake Pichola, with the City Palace glowing across the water and folk music drifting in from the courtyard, is a combination that few restaurants anywhere in India can replicate.
For first-time visitors, the menu makes it possible to build anything from a full traditional Rajasthani meal to a lighter salad-and-soup lunch or a Continental dinner with sunset drinks from the Global Bar. Confirming your table, pre-ordering the Thali if that is your plan, and arriving early for the sunset slot remain the three most practical things you can do before visiting.
FAQs: Jagat Niwas Palace Restaurant Menu
What is the Jagat Niwas Palace Restaurant Menu price for two?
Current online listings indicate roughly ₹1,500 to ₹2,600 for two, depending on dishes, drinks and taxes ordered.
What are the popular dishes at Jagat Niwas Palace Restaurant?
Laal Maans, Safed Maans, Jungli Maans, Dal Makhani, paneer preparations, kebab platters and the Rajasthani Thali are the most-noted choices across guest reviews.
Does Jagat Niwas Palace offer a Rajasthani Thali?
Yes. The official site confirms Rajasthani Thalis are available at Chandani and Jharokha with a 24-hour advance order, between 12:30 PM and 10:00 PM.
How can I make a Jagat Niwas Restaurant booking?
Contact the property at +91 9358 322 530 (dining reservations), +91 7073000378 or +91 294 2422860. Advance booking is strongly recommended for sunset and dinner slots.
Is Jagat Niwas Palace good for families?
Yes. The menu suits families well, and the lake views and folk music make evenings particularly enjoyable for all ages. The property does note the heritage building is not fully child-proofed, so adult supervision is required at all times.
Does Jagat Niwas Palace have rooftop dining?
Yes. Chandani is the rooftop al-fresco dining space, open from 5:00 PM to 10:30 PM, with panoramic views of Lake Pichola and the Aravalli Hills.
Does Jagat Niwas Palace have live folk music?
Yes. The official property page confirms Folk Nights featuring Kalbelia community music and dance performances around dinner, particularly on weekends.
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