Miya Kebabs is a halal QSR brand under Al Arabian Express (est. 2011, Nashik), active across Mumbai (Fort, Bandra, Oshiwara, Andheri West, Kalyan) and Pune (Koregaon Park, Baner). The menu is built around signature tikka styles, shawarma, tandoori items, tawa gravies, and Arabian starters. Cost for two: ₹650–₹1,050 depending on outlet.
The Miya Kebabs Menu is one of the most talked-about QSR menus in Mumbai and Pune right now, and the reasons are straightforward. Founded by Junaid under the parent brand Al Arabian Express in Nashik in 2011, Miya Kebabs launched as its own identity in 2021 with a clear mission: charcoal-grilled and tandoor-cooked halal meat, house-made signature marinades, and an Arabian-Indian fusion that feels genuinely original. From Miya Kebabs Fort to Miya Kebabs Baner, the menu stays consistent in spirit while prices and portions shift slightly by outlet.
Disclaimer: All prices are approximate and sourced from 2026 Zomato and Justdial listings. They vary by outlet, platform, and time. This article is independently written and not affiliated with Miya Kebabs or Al Arabian Express. Always confirm with your nearest branch before ordering.
Miya Kebabs Locations: Full Outlet List with Address Details
| Outlet | Verified Address | City | Cost for Two (Approx.) |
|---|---|---|---|
| Miya Kebabs Fort | 82/84, Plot 80/A, Ground Floor, Ali Chambers, Mudhana Shetty Marg, Ward A, Fort | Mumbai | ₹900–1,000 |
| Miya Kebabs Bandra | Luis Belle Building, 16th Road, Khar West, Pali Hill | Mumbai | ₹900–1,000 |
| Miya Kebabs Oshiwara | Shop 09B, 09C & 10, Survey 14, Meera CHS, Opp. Mega Mall, Oshiwara, Andheri West, Mumbai 400053 | Mumbai | ₹600–700 |
| Miya Kebabs Kalyan | 6/31, HIG Scheme, Khadb Colony, Opp. Birla College, Kalyan West, Thane 421301 | Mumbai Region | ₹900–1,050 |
| Miya Kebabs Koregaon Park | Near Karachi Sweet, Lane 7, Koregaon Park | Pune | ₹500–650 |
| Miya Kebabs Baner | 1st Floor, Unit 105, Solitaire Business Hub, Balewadi High Street, Baner, Pune 411045 | Pune | ₹500–700 |
| Al Arabian Express (Original) | 6 Gokul, Opp. Nivedita Hospital, Behind Big Bazaar, College Road, Nashik 422005 | Nashik | ₹750–850 |
Smaller Pune formats (Viman Nagar / IAF Station area) run reduced menus at noticeably lower prices. Timings across most outlets run from midday or early afternoon through late evening. Confirm current hours on Zomato, Swiggy, or by calling the branch directly before visiting.
What the Miya Kebabs Menu Is Really About
Most kebab restaurants in Mumbai serve a version of the same three dishes. Miya Kebabs does something different: it builds its entire identity around marinade styles. Every protein on the menu, whether chicken, mutton, or paneer, is available across a set of house marinades: Angara (fiery red), Banjara (sweet-sour yellow), Malai (creamy), Pahadi (green herb), Kashmiri (richer, deeper spice), Changezi (nutty red gravy finish), and Afghani/Lebanese (mild garlic-pepper). This system gives the Miya Kebabs Menu its unusual depth and is why repeat visitors rarely order the same thing twice.
The tagline “Not Your Boring Kebabs” comes from this thinking. Miya Kebabs Mumbai and Miya Kebabs Pune outlets carry the same core recipes, though pricing, portion size, and the breadth of available dishes differ between full-format outlets and smaller formats such as the one near Viman Nagar or IAF Station in Pune.
All prices below are approximate, drawn from 2026 Zomato and Justdial listings. Dine-in and delivery prices can differ. Confirm with your specific outlet before ordering.
Miya Kebabs Menu: Appetizers & Arabian Starters
The opening section of the Miya Kebabs Menu carries the brand’s strongest Lebanese and Arabian identity. The Zaatar Naan with Hummus combination is frequently cited as a reason people return.
| Dish Name | Description | Approx. Price (₹) |
|---|---|---|
| Hummus | Smooth, creamy chickpea dip | 290–300 |
| Zaatar Naan | Flatbread with zaatar herb seasoning, best eaten fresh | 290–315 |
| Zaatar Naan with Hummus | The combination order, a proven pairing | 525–530 |
| Pita / Khaboos with Hummus | Soft Middle Eastern bread served with hummus | 375–380 |
| Khaboos | Soft Arabian-style bread, sold separately | 50–55 |
The Zaatar Naan with Hummus at around ₹525 is a generous shareable starter for two and one of the clearest expressions of the Al Arabian Express heritage that gave birth to the Miya Kebabs brand.
Miya Kebabs Signature Tikkas & Non-Vegetarian Kebabs
This is the core of the Miya Kebabs Menu across every outlet, from Miya Kebabs Bandra to Miya Kebabs Kalyan. The tikka section is where the marinade system does its most impressive work. Each style produces a genuinely different eating experience, not just a colour variation.
| Dish Name | Description | Approx. Price (₹) |
|---|---|---|
| Chicken Angara Tikka | Fiery red marinade, the brand’s most ordered tikka | 365–465 |
| Chicken Banjara Tikka | Sweet-and-sour yellow tikka, a gentler heat | 365–455 |
| Chicken Malai Tikka | Creamy curd-cream style, mild and rich | 400–480 |
| Chicken Pahadi Tikka | Green herb marinade, fresh and aromatic | 365–455 |
| Chicken Kashmiri Tikka | Richer Kashmiri chilli notes, deeper in flavour | 490–530 |
| Chicken Changezi Tikka | Pan-finished in the signature nutty red Changezi gravy | 490–540 |
| Chicken Afghani / Lebanese Tikka | Milder garlic-pepper styles, crowd-friendly | 400–480 |
| Chicken Seekh Kebabs | Minced chicken on skewers, herb-forward | 350–400 |
| Mutton Seekh Kebabs | Minced mutton seekh, richer and more intense | 550 |
| Tangdi / Dynamite / Fiery Tangdi | Drumstick preparations across spice levels | 349–400 |
Vegetarian versions of most tikka styles are available: Paneer Angara, Paneer Banjara, Paneer Malai, Changezi Aloo, Paneer Changezi, and Mushroom Tikka typically sit in the ₹365–₹530 range across Miya Kebabs Pune and Miya Kebabs Mumbai outlets.
The Chicken Changezi Tikka and Chicken Kashmiri Tikka are consistently the most praised dishes in diner reviews, with reviewers specifically mentioning the depth of the marinade and the quality of the grilling.
Shawarma, Rolls & Wraps at Miya Kebabs
The shawarma and roll section brings the Arabian street food side of the Miya Kebabs Menu into focus. Each wrap is available in the same signature marinade styles as the tikkas, making this section far more varied than it appears at first glance.
| Dish Name | Description | Approx. Price (₹) |
|---|---|---|
| Chicken Shawarma (Angara / Banjara / Malai / Pahadi / Afghani) | Signature marinade wraps in soft Arabic bread | 300 |
| Butter Chicken Shawarma / Roll | Makhani-style chicken in a fresh wrap | 300–330 |
| Paneer Angara / Banjara Shawarma | Vegetarian shawarma options | 300 |
| Mutton Seekh Roll | Seekh kebab rolled in soft bread | 400 |
| Aloo / Mushroom Wrap | Potato or mushroom filling options | 250–315 |
At outlets like Miya Kebabs Oshiwara and Miya Kebabs Andheri, the shawarma section tends to move fastest during lunch hours. Smaller Pune formats, such as the IAF Station or Viman Nagar style outlets, offer kuboos or bun shawarma at significantly lower prices (around ₹115–₹140), which reflects a more grab-and-go format at those locations.
Tandoori Items
The tandoor section at Miya Kebabs sits between the tikka starters and the tava gravy mains. These are full-portion preparations, often ordered as a centrepiece dish for the table.
| Dish Name | Description | Approx. Price (₹) |
|---|---|---|
| Chicken / Classic Tandoori | Standard whole-piece tandoor chicken | 450–495 |
| Kashmiri Tandoori | Kashmiri-spiced finish on tandoor chicken | 505–530 |
| Butter Garlic Tandoori | Rich butter-garlic glazed preparation | 530 |
| Changezi Tandoori | Tandoor chicken finished in Changezi gravy | 530 |
| Arbi Tandoori | Milder Arabian-inspired tandoor preparation | 390–450 |
The Changezi Tandoori, which combines the char of the tandoor with the nutty gravy finish, is a standout order for guests who want something between a dry tikka and a full curry.
Tava Gravy & Main Course at Miya Kebabs
The gravy section on the Miya Kebabs Menu is intentionally limited compared to a full Mughlai restaurant. This is a deliberate choice: the brand’s strength is grilling, not curry-house cooking. That said, the options available are well-executed.
| Dish Name | Description | Approx. Price (₹) |
|---|---|---|
| Butter Chicken | Classic makhani-style gravy, reliable and well-made | 390–600 |
| Spicy Butter Chicken | Higher heat version of the makhani | 600 |
| Chicken Tikka Masala | Grilled tikka pieces finished in a masala gravy | 490–600 |
| Chicken Changezi | Signature nutty red Changezi gravy with chicken | 530 |
| Paneer Tikka Masala / Makhanwala | Paneer versions of the gravy mains | 490–600 |
| Mutton Kheema | Minced mutton in spiced gravy | 600 |
Prices for tava gravies show the most variation between outlets. Miya Kebabs Kalyan tends to list these on the lower end, while Miya Kebabs Fort and Miya Kebabs Bandra trend closer to the higher figures.
Rice & Pulao at Miya Kebabs
The rice section follows the same marinade logic as the rest of the menu, with chicken, paneer, and mutton variants across tawa and bhuna preparations.
| Dish Name | Description | Approx. Price (₹) |
|---|---|---|
| Chicken Tawa / Bhuna Pulao | Chicken cooked with fragrant rice, tawa-style | 350–415 |
| Paneer Tawa Pulao | Paneer and spiced rice preparation | 390–415 |
| Mutton Tawa / Kheema Pulao | Mutton or minced mutton pulao | 415–560 |
These are practical, filling one-pot options that work well as a shared main alongside a tikka order. The tawa pulao is particularly popular at Miya Kebabs Pune outlets, where the price point is slightly more accessible than in South Mumbai.
Indian Breads at Miya Kebabs
| Dish Name | Description | Approx. Price (₹) |
|---|---|---|
| Plain / Maida Naan | Classic soft naan | 55–60 |
| Butter Naan | Naan with a butter finish | 70–85 |
| Garlic / Butter Garlic Naan | Garlic-topped naan | 110–130 |
| Cheese Garlic / Butter Cheese Garlic Naan | Cheese-filled garlic naan | 160 |
| Wheat / Butter Wheat Roti | Whole wheat option | 50–75 |
| Roomali Roti | Paper-thin large roti | 80–85 |
The Garlic Naan and Cheese Garlic Naan are the most frequently ordered breads alongside tikka and shawarma combinations. The Roomali Roti, used inside many of the wraps, is also available as a standalone bread.
Sides, Desserts & Beverages
The sides and desserts section on the Miya Kebabs Menu is intentionally lean. The brand does not overextend into territory where it has no genuine advantage.
| Item | Description | Approx. Price (₹) |
|---|---|---|
| French Fries (Salted / Peri-Peri) | Crispy fries, available at select outlets | 220–230 |
| Arabian Delight | Signature dessert, available at select locations | ~105 |
| Soft Drinks (Coke / Sprite / Fanta) | Standard canned or bottled options | 40–60 |
| Fresh Lime Soda | Sweet or salted | 80–100 |
| Lassi | Basic sweet or salted yoghurt drink | 90–140 |
| Mineral Water | Packaged water | 25–35 |
An important note: unlike what some third-party sites list, Miya Kebabs does not consistently offer an extensive dessert menu (Kunafa, Gulab Jamun, Kulfi Falooda, Shahi Tukda) across all outlets. These items appear selectively depending on the branch. The Arabian Delight dessert is the most consistently listed sweet option. Always check with your specific outlet.
Must-Try Dishes on the Miya Kebabs Menu
If you are short on time or ordering for the first time, these are the six dishes that consistently earn the highest praise across every outlet:
| Dish | Why Order It | Approx. Price (₹) |
|---|---|---|
| Chicken Changezi Tikka | The brand’s most praised dish — nutty red gravy finish on charcoal-grilled chicken | 490–540 |
| Chicken Kashmiri Tikka | Deepest, richest marinade on the menu, distinct from every other tikka style | 490–530 |
| Zaatar Naan with Hummus | Best Arabian starter, shareable for two, unique to the Al Arabian Express lineage | 525–530 |
| Angara Chicken Shawarma | The spiciest and most signature wrap — fiery red Angara marinade in soft Arabic bread | 300 |
| Changezi Tandoori | Tandoor char meets Changezi gravy — the best of both cooking methods in one dish | 530 |
| Mutton Seekh Kebab | The richest protein on the menu, minced mutton at its most flavourful | 550 |
The Chicken Changezi Tikka and Kashmiri Tikka are the two dishes most cited by repeat visitors as the reason they came back. If you are vegetarian, swap both for Paneer Changezi Tikka and the Zaatar Naan with Hummus combination — the same depth of flavour, different protein.
Miya Kebabs Menu Nutrition Information
These are rough estimates for standard portions. Preparation styles, portion sizes, and the specific marinade used will affect actual values. Guests managing specific dietary requirements should speak with staff before ordering.
| Dish | Approx. Calories | Protein (g) | Notes |
|---|---|---|---|
| Chicken Angara / Changezi Tikka | 320–480 kcal | 35–40g | Varies with gravy finish |
| Chicken Seekh Kebab | ~350 kcal | ~30g | Per serving on skewer |
| Chicken Shawarma (with sauce) | 450–550 kcal | 30–35g | Higher with cream sauces |
| Butter Chicken (per serving) | 500–600 kcal | ~40g | Cream-based gravy |
| Zaatar Naan + Hummus | 400–500 kcal | 12–15g | Shareable starter |
| Tawa Pulao (per serving) | 550–650 kcal | 30–35g | Varies by protein |
| Garlic Naan | ~200 kcal | ~6g | Per piece |
Family Dining, Bulk Orders & Catering
Most Miya Kebabs outlets operate as casual indoor dining spaces with compact seating suited to small groups and families. The menu is structured for sharing: a table of four can comfortably order two tikka plates, a shawarma each, one pulao, and a bread without any dish feeling out of place.
There is no dedicated kids menu and no consistently advertised rooftop seating or live music across the brand’s outlets. The dining experience is relaxed and informal, which suits families with children who can handle mild to medium spice. Milder options like Malai Tikka, Afghani Tikka, Butter Chicken, and plain naan are good starting points for younger guests.
For bulk and catering orders, individual outlets handle inquiries directly. Popular large-order items include tikka platters, seekh kebab trays, and shawarma in bulk. This works well for corporate lunches, office celebrations, Eid gatherings, and pre-wedding functions. Contact the nearest branch via Zomato messaging or WhatsApp to discuss quantities and advance notice requirements.
Online Delivery: Miya Kebabs on Zomato & Swiggy
| Platform | Outlets Covered | Approx. Delivery Time | Min. Order |
|---|---|---|---|
| Zomato | All Mumbai & Pune outlets | 30–50 minutes | ₹200 |
| Swiggy | All Mumbai & Pune outlets | 30–50 minutes | ₹200 |
| Magicpin | Select Mumbai outlets | 30–45 minutes | ₹200 |
Delivery pricing may differ slightly from dine-in pricing. For Miya Kebabs Oshiwara, Miya Kebabs Fort, and Miya Kebabs Kalyan, check the live delivery radius on the app before placing an order, as coverage zones shift by time of day and demand.
Miya Kebabs Owner, Brand Story & Expansion
Miya Kebabs was founded by Junaid, who started the Al Arabian Express concept in Nashik in 2011. After a decade of building the Al Arabian Express identity, the Miya Kebabs sub-brand launched in 2021 as a more focused, urban QSR format designed to reach a wider audience in Mumbai and Pune.
The expansion followed a deliberate geography: Nashik (original), then Miya Kebabs Bandra (Pali Hill), Miya Kebabs Oshiwara (Andheri West, near Mega Mall), Miya Kebabs Andheri, Miya Kebabs Fort (Ali Chambers, Mudhana Shetty Marg), Miya Kebabs Kalyan (opposite Birla College, Kalyan West), Miya Kebabs Koregaon Park (near Karachi Sweet, Lane 7), and Miya Kebabs Baner (Solitaire Business Hub, Balewadi High Street). The Instagram handle @miyakebabs has crossed 22,000 followers and is the primary channel through which the brand communicates new dishes and outlets.
Miya Kebabs Franchise: What Is Publicly Known
| Franchise Detail | What Is Known |
|---|---|
| Parent Brand | Al Arabian Express |
| Founded By | Junaid, Nashik |
| Format | QSR, cloud kitchen, and casual dine-in |
| Expansion Focus | Tier 1 and Tier 2 cities in Maharashtra and beyond |
| Investment Figures | Not officially published |
| How to Inquire | Via miyakebabs.in or Instagram DM @miyakebabs |
Detailed franchise investment and ROI figures are not widely published by the brand. Anyone seriously exploring a Miya Kebabs franchise should reach out through official channels for current territory availability and support structure.
Food Quality, Hygiene & Allergen Awareness
Miya Kebabs markets halal meat across all outlets and builds its kitchen around fresh marination and grill or tandoor cooking rather than pre-cooked or reheated preparations. This is consistent with the brand’s Al Arabian Express lineage.
| Safety & Quality Factor | Detail |
|---|---|
| Halal Meat | All meat is marketed as halal across outlets |
| Fresh Marination | Kebabs and tikkas are marinated in-house and cooked to order |
| Allergens | Cream, cashew, and wheat appear in many marinades and gravies |
| Dietary Needs | Guests with dairy, nut, or gluten concerns should confirm with staff before ordering |
| Hygiene Standards | Consistent positive feedback from diners across Bandra, Oshiwara, and Pune on Zomato and Magicpin |
The Angara and Changezi marinades in particular contain cream and nut-based ingredients. Anyone with allergies should ask specifically about individual dish preparation rather than relying on general guidance.
The Miya Kebabs Menu: Conclusion
The Miya Kebabs Menu earns its reputation through focus rather than scale. The tikka system, with its Angara, Banjara, Malai, Kashmiri, Pahadi, Changezi, and Afghani styles across chicken, mutton, and paneer, gives the brand a depth that most QSR menus cannot match. The Arabian starters, particularly the Zaatar Naan with Hummus, provide a genuine point of difference from the standard North Indian format. And the shawarma section, available across every signature marinade style, ensures there is always a quick, satisfying option for any visit.
Whether you are at Miya Kebabs Fort for a working lunch, ordering in from Miya Kebabs Oshiwara, making the trip to Miya Kebabs Koregaon Park for dinner, or exploring a Miya Kebabs Baner outlet for the first time, the food holds up consistently. At a cost for two between ₹650 and ₹1,050 depending on location, the Miya Kebabs Menu represents genuine value for what it delivers in quality, variety, and cooking craft.
? FAQs About Miya Kebabs Menu
Q1. What is the most praised dish on the Miya Kebabs Menu?
The Chicken Changezi Tikka, Kashmiri Tikka, and Zaatar Naan with Hummus are the most consistently praised items across outlets.
Q2. Are prices the same at all Miya Kebabs outlets?
No. Prices vary by outlet, with Pune locations and smaller formats generally lower than Fort or Bandra in Mumbai.
Q3. Does the Miya Kebabs Menu have vegetarian options?
Yes, paneer and aloo or mushroom versions of most tikka and shawarma styles are available, along with hummus and pita.
Q4. Who is the owner of Miya Kebabs?
Miya Kebabs was founded by Junaid as part of Al Arabian Express, which started in Nashik in 2011.
Q5. How can I get the most accurate current Miya Kebabs Menu?
Open the specific outlet page on Zomato or Swiggy, or call the branch directly, as menus and prices update regularly.
Q6. Does Miya Kebabs offer a franchise?
The brand accepts franchise inquiries for Tier 1 and Tier 2 cities via miyakebabs.in or Instagram @miyakebabs.
Q7. What is the average cost for two at Miya Kebabs?
Between ₹650 and ₹1,050 depending on the outlet and how many dishes are ordered.
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