Tubata Restaurant Delhi is a premium lounge, bar, and dining destination on the 4th floor of RCube Mall, Pitampura. Founded by restaurateur Neeraj Aggarwal, it serves a global multicuisine menu headlined by signature Pan-Asian dishes, handcrafted cocktails, and bold fusion bites. Average cost for two is around ₹2,000 to ₹3,000. Open daily 2:00 PM to 12:00 AM.
Disclaimer: Menu items, prices, and details are approximate and subject to change. Always confirm the latest information directly with Tubata Restaurant before visiting.
Why Tubata Restaurant Delhi Stands Apart From Every Other Lounge in North Delhi
Tubata Restaurant Delhi sits on the 4th floor of RCube Mall, Pitampura, and was launched by Neeraj Aggarwal, the restaurateur behind the celebrated Lotus Leaf. The concept is built around the forces of nature: air, land, and ocean. That philosophy shapes everything, from the leopard-engraved walls and rose-draped archways to dishes like Avocado Puchka and Truffle Tuna that reimagine familiar ingredients through a nature-first lens.
It serves North Indian, Chinese, Continental, Modern Indian, and Pan-Asian cuisine, with particular recognition for its sushi and dim sum. It holds a 4.1 rating on District across 1,794+ ratings and a 4.6 on Google, and it runs Sufi nights, DJ sets, Qawwali evenings, and candlelight dinners across the week, making it one of the most versatile dining and nightlife venues in North Delhi.
The Tubata Menu: Signature Starters, Sushi, Mains & More
Bold Fusion Starters and Small Bites at Tubata Pitampura
The starters at Tubata are not an afterthought. They are, in many ways, the heart of the menu. The kitchen treats small bites as a showcase for creativity, and diners consistently order several dishes to share rather than moving straight to mains. The Burrata Chaat and Black Pepper Paneer Tikka are two dishes that come up repeatedly in guest reviews as absolute must-orders, representing exactly what Tubata does best: familiar ideas executed with genuine craft.
| Dish Name | Description | Approx. Price (₹) |
|---|---|---|
| Avocado Puchka | Tubata’s nature-inspired twist on the street classic, filled with creamy avocado | ₹480 |
| Burrata Chaat | Italian burrata reimagined with Indian chaat masala, chutneys, and crunch | ₹550 |
| Black Pepper Paneer Tikka | Cottage cheese skewers in a bold black pepper marinade, a diner favourite | ₹420 |
| Thecha Chicken Tikka | Chicken tikka elevated with Thecha, a fiery Maharashtrian green chilli spice blend | ₹480 |
| Mushroom Cream Cheese | Stuffed mushroom caps with a rich, smooth cream cheese filling | ₹400 |
| Cream Cheese Wonton | Delicate fried wontons with a luscious cream cheese centre | ₹400 |
| Crispy Spicy Tofu | Lightly battered tofu tossed in a punchy Asian-style glaze | ₹380 |
| Paneer Tikka | Classic marinated cottage cheese tikka, beautifully charred from the grill | ₹400 |
| Spring Roll | Crispy golden rolls stuffed with a fresh vegetable filling | ₹320 |
Tubata’s Sushi: Why Delhi Is Talking About It
Tubata has earned recognition as one of the best sushi destinations in Delhi, and the menu earns that claim with precision and artistry. The sushi range leans heavily into vegetarian and fusion territory, with every roll crafted to balance texture, heat, and flavour in a way that surprises even seasoned sushi lovers.
| Dish Name | Description | Approx. Price (₹) |
|---|---|---|
| Shroom Shroom Sushi | Umami-rich mushroom sushi with sesame glaze, the top vegetarian pick on the menu | ₹520 |
| Asparagus Firecracker Sushi | Crunchy asparagus roll with a fiery sauce that builds heat without overwhelming | ₹540 |
Dim Sum That Has Set a New Benchmark in Pitampura
Dim sum at Tubata is taken just as seriously as the sushi. The kitchen applies Eastern technique with a contemporary sensibility, and the results are dishes that feel refined without being fussy. The Crystal Veg Dim Sum, with its translucent wrappers and vibrant vegetable filling, is a visual and flavour standout. The Mushroom Cream and Cheese Dim Sum fuses Eastern craft with Western richness in a way that keeps people coming back for more.
| Dish Name | Description | Approx. Price (₹) |
|---|---|---|
| Crystal Veg Dim Sum | Translucent rice paper dim sum revealing vibrant fresh vegetables, dim sum artistry at its peak | ₹440 |
| Mushroom Cream & Cheese Dim Sum | Steamed dim sum fusing Eastern technique with indulgent Western cream cheese filling | ₹460 |
Tubata Mains: Where the Kitchen Shows Its Full Range
The main course at Tubata follows its nature-inspired philosophy by taking familiar flavours and lifting them with innovation. The kitchen moves confidently from bold Indian fusions to global signatures, and each dish is designed to carry its own identity.
| Dish Name | Description | Approx. Price (₹) |
|---|---|---|
| Tubata Herbivores’ Forest | The restaurant’s signature forest-themed vegetarian main, rooted in nature’s abundance | ₹580 |
| Truffle Tuna | Premium tuna preparation with earthy truffle notes, the standout non-vegetarian signature | ₹720 |
| Fungi Truffle Pizza | A bold demonstration of kitchen versatility, earthy mushroom and truffle on a well-baked base | ₹580 |
| Indian Curries (reimagined) | Contemporary reinterpretations of Indian curry classics, bridging tradition with modern technique | ₹450 onwards |
Tubata’s Handcrafted Cocktails: The Bar That Defines the Night
The bar at Tubata Delhi is not a sideshow. It is a destination in itself, and the cocktail menu is one of the most talked-about aspects of the entire Tubata experience. Every drink is crafted with intention, from the choice of spirit to the garnish, and the results are cocktails that genuinely complement the food rather than compete with it.
| Cocktail Name | Flavour Profile | Approx. Price (₹) |
|---|---|---|
| Borneo | Exotic tropical fruit notes, complex and deeply refreshing | ₹650 |
| Blush Tonic | Light, floral gin tonic with clean citrus undertones | ₹620 |
| Royal Coastal | Premium spirit blend with coastal botanical character and depth | ₹700 |
| Peach & Petals | Peach-forward spirit with an edible floral garnish | ₹650 |
| Spice Bloom | Warm, spice-led cocktail with smoky depth and a lingering finish | ₹680 |
| Hibiscus Twilight | Hibiscus-infused spirit with a light, refreshing floral finish | ₹640 |
| Forest Breeze | Earthy and herbal, inspired by the cool air of a forest | ₹630 |
| Sunset Mango Glaze | Tropical mango cocktail with a glazed rim and sunset warmth | ₹650 |
| Pomegranate Bloom | Tangy pomegranate spirit cocktail with a bright floral lift | ₹620 |
| Elder Grove | Elderflower’s delicate botanical notes in a refreshing, sophisticated composition | ₹660 |
| Jaguar Tangle | Tequila-based, bold and perfectly balanced, designed to be sipped slowly | ₹680 |
Mocktails and non-alcoholic beverages are also available for guests who prefer alcohol-free options.
Desserts at Tubata: A Sweet Ending Worth Waiting For
Tubata treats dessert as a proper final act. These are not filler items. They are designed to close the meal on a high note and are every bit as considered as the dishes that came before them.
| Dish Name | Description | Approx. Price (₹) |
|---|---|---|
| Chocolate Mont Blanc | Chestnut cream and rich chocolate combined in a sophisticated layering of textures | ₹480 |
| Ferrero Rocher Mousse | The beloved confection reimagined as fine dining, airy, indulgent, and beautifully presented | ₹460 |
Tubata Menu Nutrition Overview for Health-Conscious Diners
Tubata does not publish per-dish nutritional data, but the table below offers honest category-level guidance based on dish types and preparation styles.
| Menu Category | Est. Calories Per Serving | Key Dietary Note |
|---|---|---|
| Fusion Starters (Veg) | 200 to 380 kcal | Burrata Chaat is richer; tofu and wonton options are lighter |
| Non-Veg Starters | 280 to 450 kcal | Thecha Chicken Tikka is grilled, making it leaner than fried options |
| Sushi (per 4 to 6 pcs) | 200 to 320 kcal | Low in fat, moderate in carbohydrates |
| Dim Sum (per 3 to 4 pcs) | 220 to 350 kcal | Steamed varieties are lighter than fried |
| Signature Mains | 380 to 650 kcal | Truffle Tuna and Herbivores’ Forest are rich, flavour-dense dishes |
| Fungi Truffle Pizza | 450 to 600 kcal | Sharing-size portion recommended |
| Desserts | 380 to 520 kcal | Mousse-style desserts are lighter than pastry-based options |
| Cocktails | 180 to 320 kcal | Botanical and fruit-forward cocktails sit on the lighter end |
For allergen queries, vegan needs, or gluten-free requests, speak directly with the team on arrival. Vegan options are available at Tubata on request.
The Tubata Dining Experience: What Your Evening Looks Like
Tubata Delhi is designed to shift character as the day moves into night. Depending on when you visit, the experience feels noticeably different.
Afternoons (2 PM to 6 PM) bring a relaxed, soulful energy. Ideal for long lunches, creative conversations, or a quiet indulgence away from the city’s noise. This is when families, couples wanting privacy, and corporate groups who prefer conversation over bass tend to come.
Sufi Nights on Wednesdays are among the most talked-about regular events in North Delhi’s dining scene. Guests consistently describe the atmosphere as soulful, warm, and unlike any typical Sufi night in the city, with live music, a skilled DJ, and handcrafted cocktails all converging to create something genuinely memorable.
Weekend DJ Nights on Fridays and Saturdays are high-energy affairs. Afro house sets dominate, the dance floor fills fast, and the cocktail bar runs at full capacity. Groups celebrating birthdays and anniversaries find these nights particularly exciting. Energy is electric from the moment you step in.
Candlelight Dinners have made Tubata one of the go-to romantic dining destinations in Pitampura. Curated lighting, private table spacing, and attentive service make it a compelling choice for anniversaries, proposals, and special celebrations.
Cultural Nights and Live Gigs happen throughout the week, spanning Indian classical, Indo-Western, pop, techno, and Qawwali formats. Tubata functions as a genuine cultural platform for artists and musicians, and these themed evenings are worth planning your visit around.
Tubata Offers: Current Deals Worth Knowing Before You Visit
Tubata Delhi lists several active bank and card-linked offers through Zomato’s District platform. Here are the verified current Tubata offers as of September 2026:
| Offer | Condition |
|---|---|
| 15% OFF up to ₹750 | Minimum bill of ₹4,000 |
| 20% OFF up to ₹1,000 | Jupiter Metal Aurora Card, minimum ₹2,000 |
| 20% OFF up to ₹1,000 | IDFC Private Debit Card, minimum ₹5,000 |
| 25% OFF up to ₹5,000 | RBL Bank LUMIERE Credit Card |
| 20% OFF up to ₹2,000 | DBS Private Debit Card |
| Flat ₹500 OFF | Minimum bill ₹6,000 |
| 12% OFF up to ₹1,000 | HSBC Prive Credit Card, minimum ₹3,000 |
| 10% OFF up to ₹1,000 | HSBC TravelOne Credit Card, minimum ₹5,000 |
| 15% OFF up to ₹750 | Kotak Air+ and White Reserve Credit Cards, minimum ₹3,000 |
Offers change frequently. Always check District or Zomato before your visit to access the most current Tubata offers.
Bulk Bookings, Events & Catering at Tubata Delhi
Tubata Pitampura is among the most sought-after private event venues in North Delhi. All catering is handled entirely in-house, with no outside caterers permitted, ensuring the food quality every guest experiences matches the restaurant’s own standards.
Indoor capacity runs to 120 guests, and the outdoor area accommodates up to 100. Starting event menu prices are approximately ₹2,200 per plate for vegetarian packages and ₹2,500 per plate for non-vegetarian options.
Tubata is well equipped for birthday parties with custom decor and DJ setups, corporate team outings, anniversary and proposal dinners, bachelor and bachelorette parties, and intimate pre-wedding gatherings. To enquire about availability and packages, call +91 9211262620 or +91 9211262640, or email tubatadelhi@gmail.com.
Franchise Information: Tubata’s Plans Beyond Delhi
Tubata currently operates from a single outlet in Pitampura, Delhi. Owner Neeraj Aggarwal has publicly expressed the brand’s ambition to expand to other major Indian cities, with the goal of creating dining spaces that carry the same nature-art-gastronomy philosophy. No formal franchise program has been announced publicly as of September 2026. Anyone interested in future franchise or investment conversations should reach out directly at tubatadelhi@gmail.com.
Food Quality, Hygiene & Standards at Tubata Restaurant Delhi
Tubata’s premium positioning is backed by a genuine commitment to ingredient quality and kitchen discipline:
- Fresh, quality-sourced ingredients are used across both Indian fusion and Pan-Asian menu categories
- The kitchen handles vegetarian and non-vegetarian food with dedicated preparation areas
- Vegan options are available on request
- Bar staff are trained in professional mixology, working with quality spirits and fresh botanicals
- Guest allergen awareness is part of staff training at every level
- The restaurant is compliant with applicable FSSAI food safety regulations for licensed establishments in Delhi NCR
- The Sabyasachi artworks and curated international art pieces throughout the venue reflect a management that cares about every detail of the guest experience, not just the plate
Tubata Restaurant Delhi Location, Hours & How to Get There
Finding Tubata is easy once you know the landmark. Pitampura Metro Station on the Yellow Line puts you within walking distance of RCube Mall.
| Detail | Information |
|---|---|
| Restaurant Name | TUBATA |
| Full Address | CS-401 and CS-402, 4th Floor, RCube Mall (Monad Mall), Vats Market, Harsh Vihar, Pitampura, Delhi 110034 |
| Nearest Metro | Pitampura Metro Station (Yellow Line) |
| Phone | +91 9211262620 / +91 9211262640 |
| tubatadelhi@gmail.com | |
| Opening Hours | Monday to Sunday, 2:00 PM to 12:00 AM |
| Average Cost for Two | ₹2,000 to ₹3,000 (food); higher with cocktails |
| Parking | Mall parking available; metro is the most convenient option |
| Dress Code | Smart casual; all forms of Indian and Western attire are welcome |
The best time for the full Tubata nightlife experience is from 8 PM onwards. For a quieter meal with more personal space, arrive on a weekday afternoon.
Conclusion
Tubata Restaurant Delhi represents something genuinely uncommon in North Delhi’s dining landscape: a restaurant with its own culinary identity, a bar that takes craft seriously, and a programme of events that gives people a reason to come back every week rather than just once.
The dishes served here, from Avocado Puchka to Shroom Shroom Sushi to Truffle Tuna, are Tubata originals. They were created by a culinary team that draws from nature and reimagines familiar ingredients with real confidence. The cocktails follow the same logic: the Elder Grove, the Jaguar Tangle, the Forest Breeze are not poured from a template. They are expressions of the same creative instinct visible on every plate.
For locals across Pitampura and North Delhi, Tubata has become a go-to destination in a remarkably short time. For visitors to the city who find themselves on this side of Delhi, it is genuinely worth the journey. Whether you come for a Sufi Wednesday, a candlelight dinner, a Saturday night DJ set, or just to sit with a Pomegranate Bloom and a plate of Burrata Chaat, Tubata Restaurant Delhi delivers something that lingers long after the evening ends.
FAQs About Tubata Restaurant Delhi
Q1. What is Tubata Restaurant Delhi known for?
Tubata is known for its Pan-Asian and fusion global menu, handcrafted cocktails, Sufi nights, live DJ events, and a dramatic nature-inspired interior in Pitampura, North Delhi.
Q2. Who is the owner of Tubata Delhi?
Tubata was founded by Neeraj Aggarwal, the restaurateur behind the celebrated Lotus Leaf restaurant in Delhi.
Q3. Where is Tubata Restaurant located in Delhi?
4th Floor, RCube Mall (Monad Mall), near Pitampura Metro Station, Harsh Vihar, Pitampura, Delhi 110034.
Q4. What are Tubata’s opening hours?
Open daily, Monday to Sunday, from 2:00 PM to 12:00 AM.
Q5. What is the average cost for two at Tubata?
Approximately ₹2,000 to ₹3,000 for two, depending on food and drink choices. Bills go higher with premium cocktails.
Q6. Does Tubata have live music and themed nights?
Yes. Sufi nights on Wednesdays, DJ nights on Fridays and Saturdays, and rotating cultural events including Qawwali, Indo-Western, and pop nights throughout the week.
Q7. Can I book Tubata for a private party or corporate event?
Yes. Tubata accommodates 20 to 120 guests indoors and up to 100 outdoors. Event catering starts at ₹2,200 per plate (veg) and ₹2,500 per plate (non-veg). Call +91 9211262620 or email tubatadelhi@gmail.com.
Thank You For Reading! Check Out Our Previous Blogs:
Jagat Niwas Palace Restaurant Menu
Looking For Amazing Food Inspiration? Check Out More Helpful Post At Best Menu Prime
