Why the Sexy Fish Menu Is Famous Among Locals & Tourists
If you’ve ever searched for the most glamorous, jaw-dropping dining destination in the world, there’s a very good chance the Sexy Fish menu has already crossed your radar. This is not your average seafood restaurant. Sexy Fish is a globally celebrated, Japanese-inspired restaurant and bar brand created by British restaurateur Richard Caring — and it has captured the imagination of food lovers, celebrities, and critics on every continent.
The Sexy Fish menu spans exquisite sushi, silky sashimi, robata-grilled meats, delicate tempura, iconic black cod, and show-stopping cocktails — all served inside interiors that look more like a luxury art gallery than a dining room. From Sexy Fish London in Mayfair to Sexy Fish Manchester, Sexy Fish Miami, and Sexy Fish Dubai, this is a dining experience that locals and tourists alike plan their trips around. In this complete guide, we break down every menu, every price, every location — and everything you need to know before you visit.
What Is Sexy Fish? A Brand Overview
Sexy Fish was born in London’s exclusive Mayfair neighbourhood in 2015, and it instantly became one of the most buzzed-about restaurant openings in recent history. Designed by Martin Brudnizki and featuring original artworks by Damien Hirst — including colossal bronze mermaid sculptures hanging from the ceiling — the restaurant redefined what a dining experience could look like. The concept revolves around Japanese-inspired cuisine with a bold, creative twist, combining the precision of traditional Japanese culinary technique with the showmanship of world-class hospitality.
Since its London debut, Sexy Fish has expanded internationally. Sexy Fish Miami opened in February 2022 in the upscale Brickell district, becoming the brand’s first US outpost. Sexy Fish Manchester launched in Autumn 2023, occupying the former Armani store in Spinningfields — and immediately became one of the most sought-after tables in the North of England. Sexy Fish Dubai, located in the prestigious DIFC (Dubai International Financial Centre), has also made waves in the Middle East’s competitive luxury dining scene.
Sexy Fish Menu — London (Mayfair)
The original Sexy Fish London menu is the flagship — the gold standard by which all other locations are measured. Located on the corner of Berkeley Square in Mayfair, the London restaurant offers several distinct dining formats, from a value-driven set menu to a full à la carte experience and a theatrical Omakase tasting menu.
Sexy Fish London Set Menu
| Menu Type | Price | Available |
|---|---|---|
| Sexy Set Menu (3 courses) | £34 per person | Mon–Wed all day; Thu 12pm–7pm; Fri 12pm–5:30pm; Sat 12pm–4:30pm |
| Lunch Menu (2 courses) | £24 per person | Mon–Fri, 12pm–3pm |
Sexy Fish London Set Menu — Starters (Included in Set)
| Dish Name | Description | Approx. Price (À La Carte) |
|---|---|---|
| Salmon Ceviche | Fresh salmon with citrus ponzu, delicate and vibrant | ~£16–£19 |
| Five Spice Chicken Salad | Crispy chicken with fragrant five spice and fresh herbs | ~£17–£21 |
| Courgette Tempura | Lightly battered seasonal courgette, beautifully crisp | ~£14–£16 |
| Salmon & Tuna Sashimi | Premium cuts of salmon and tuna, served with soy | ~£20–£26 |
Sexy Fish London Set Menu — Mains (Included in Set)
| Dish Name | Description | Approx. Price (À La Carte) |
|---|---|---|
| Caramelised Black Cod | Signature miso-glazed black cod — a crowd absolute favourite | ~£45–£55 |
| Salmon Teriyaki | Glazed salmon fillet with teriyaki sauce and steamed rice | ~£28–£35 |
| Crispy Truffled Tofu | Golden tofu with truffle oil, ideal for vegetarian guests | ~£22–£26 |
| Whole Baby Chicken | Roasted whole chicken with yuzu and chickpea | ~£37–£42 |
Sexy Fish London À La Carte Menu — Snacks & Bites
| Dish Name | Description | Approx. Price |
|---|---|---|
| Spicy Edamame | Wok-tossed edamame with chili seasoning | £8–£10 |
| Salt & Pepper Squid | Crispy squid with spiced seasoning | £14–£16 |
| Sexy Fish Croquette & Smoked Aioli | Golden croquettes with luxurious smoky dip | £16–£20 |
| Crispy Pink Shrimp & Yuzu Kosho Dip | Lightly battered prawns with yuzu chili paste | £20–£24 |
| Miso Soup | Warming, classic Japanese miso broth | £7–£8 |
Sexy Fish London À La Carte — Cold Dishes & Tartare
| Dish Name | Description | Approx. Price |
|---|---|---|
| Salmon Tartare & Korean Spice | Beautifully seasoned raw salmon | ~£22–£24 |
| Yellowtail Tartare, Bacon & Caviar | Rich yellowtail with umami-laden caviar | ~£35–£38 |
| Chunky Tuna Tartare & Barley Miso | Bold tuna with earthy miso depth | ~£28–£30 |
| Tuna Chu Toro Tataki | Lightly seared, grilled onion & spicy ponzu | ~£25–£27 |
| Wagyu A5 Tataki | Premium A5 wagyu with Japanese mustard & truffle | ~£60–£65 |
| Burrata, Kimchi & Prawn Cracker | East-meets-West starter | ~£20–£23 |
Sexy Fish London À La Carte — Sushi, Sashimi & Maki
| Dish Name | Description | Approx. Price |
|---|---|---|
| Chef’s 3-Variety Sashimi (6 pcs) | Premium daily selection of the finest cuts | ~£35–£38 |
| Chef’s 5-Variety Sashimi (10 pcs) | Extended tasting of seasonal fish | ~£58–£62 |
| 8-Piece Nigiri Selection | Hand-pressed rice with premium toppings | ~£60–£65 |
| Tuna Nigiri | Mediterranean bluefin tuna | ~£8 per piece |
| Salmon Nigiri | Scottish salmon, melt-in-mouth | ~£8 per piece |
| O-Toro (Fatty Tuna) Nigiri | The king of sushi — rich, buttery, extraordinary | ~£18 per piece |
| Sea Urchin (Uni) Nigiri | Japanese sea urchin, briny and luxurious | ~£36 per piece |
| Soft Shell Crab Maki | Crispy crab roll with nuoc cham | ~£21–£23 |
| Spicy Tuna Maki | Classic spicy tuna roll, perfectly balanced | ~£22–£24 |
| Wagyu & Grilled Shishito Maki | Decadent wagyu beef maki — signature | ~£65–£70 |
| Toro & Caviar Maki | Ultimate luxury sushi roll | ~£55–£60 |
| Vegan Sushi Platter (10 pcs) | Beautiful plant-based selection | ~£23–£25 |
Sexy Fish London À La Carte — Gyoza & Skewers
| Dish Name | Description | Approx. Price |
|---|---|---|
| Wagyu Gyoza, Foie Gras & Truffle | The most indulgent dumpling on the planet | ~£44–£47 |
| Prawn Gyoza, Soy & Ginger | Delicate prawn dumplings with umami dressing | ~£21–£23 |
| Edamame Gyoza & Sichuan Pepper (VG) | Vegan gyoza with a warming kick | ~£19–£21 |
| Grilled Tiger Prawn, Chili & Lime | Charred, smoky, tangy perfection | ~£25–£28 |
| Glazed Pork Belly, Pear & Ginger | Tender belly with sweet-savoury glaze | ~£18–£20 |
| Chicken Wings, Lime | Crispy wings with a citrus finish | ~£12–£14 |
| Lobster Tempura, Smoked Marie Rose | An extravagant tempura experience | ~£52–£56 |
Sexy Fish London À La Carte — Fish & Seafood Mains
| Dish Name | Description | Approx. Price |
|---|---|---|
| Caramelised Black Cod, Spicy Miso | The signature dish — soft, sweet, unforgettable | ~£48–£52 |
| Steamed Sea Bass, Chili & Soy | Clean, delicate Asian flavour | ~£38–£42 |
| House Smoked Ora King Salmon & Ginger | Premium farmed salmon, smoked in-house | ~£44–£47 |
| Chilean Sea Bass, Ramson Miso & Black Truffle | Premium white fish with truffle luxury | ~£88–£92 |
| Lobster (2lb), Sancho Pepper & Shiso Butter | Whole lobster, deeply flavourful | ~£110–£115 |
| King Crab & Bone Marrow, Truffle & Toast | Rich, deeply satisfying seafood royalty | ~£96–£100 |
| Scallop, Jalapeño Sauce & Pickled Apple | Delicate scallop with a spicy-sweet contrast | ~£24 per piece |
Sexy Fish London À La Carte — Meat
| Dish Name | Description | Approx. Price |
|---|---|---|
| Spicy Beef Tenderloin, 6oz, US Prime | Ginger, black pepper, perfect char | ~£50–£55 |
| Rib-Eye, 12oz, US Prime, Seaweed Butter | A steak lover’s dream | ~£73–£77 |
| Caramelised Lamb Rack | Red kosho, anchovy & herb salad | ~£64–£68 |
| Japanese Wagyu A5 Sirloin | The world’s finest beef, per ounce | ~£38 per oz |
| Japanese Wagyu A5 Fillet | Silky, marbled perfection | ~£41 per oz |
| Tomahawk 32oz+ Australian Wagyu | A dramatic showpiece for the table | ~£295–£300 |
Sexy Fish London — Omakase Tasting Menu
| Tasting Menu | Description | Price |
|---|---|---|
| Sekushi Omakase | 10 signature dishes — chef’s selection | £130 per person |
| Premium Omakase | Extended, elevated version | £240 per person |
| Sexy Ever After Dessert Platter | Shell tart, cheesecake, churros & more | ~£58 standalone |
Sexy Fish Menu — Manchester (Spinningfields)
Sexy Fish Manchester opened with enormous fanfare in Autumn 2023 and has since become one of the North’s most glamorous dining destinations. Housed in the former Armani store on Spinningfields Square, the interiors feature Damien Hirst sculptures, Frank Gehry fish lamps, glowing pink onyx bars, and a stunning three-floor layout with a private dining room featuring its own coral reef aquarium. The Sexy Fish Manchester menu mirrors the London concept but is tailored for its market.
Sexy Fish Manchester Menu — Set Menus
| Menu Type | Price | Available |
|---|---|---|
| Signature Set Menu (3 courses) | £28 per person | Monday to Sunday |
| Lunch Set Menu (2 courses) | £21 per person | Mon–Fri, 12pm–3pm |
| Saturday Limitless Lunch | From £29 (free-flowing drinks add-on available) | Sat, 12pm–4pm |
| Sunday Brunch | Seasonal pricing | Sun, 12pm–4:30pm (last seating 4pm) |
Sexy Fish Manchester À La Carte — Snacks & Bites
| Dish Name | Description | Approx. Price |
|---|---|---|
| Salt & Pepper Squid | Crispy, light, perfectly seasoned | £14.10 |
| Wagyu & Kimchi Toast | Rich wagyu on toasted bread with fermented kimchi | £24.80 |
| Spicy Edamame | Wok-fried soybeans with chili glaze | ~£8–£10 |
| Sexy Fish Croquettes | Golden croquettes with smoked aioli | ~£16–£18 |
Sexy Fish Manchester À La Carte — Cold Dishes
| Dish Name | Description | Approx. Price |
|---|---|---|
| Sea Bream Ceviche | Light citrus-cured sea bream with Asian herbs | £15.20 |
| Fruits de Mer Platter | Sashimi, prawns, mussels, scallops, tartare & oysters | £36 per person |
| Crispy Duck & Watermelon Salad | Sweet, tangy, crunchy — a vibrant classic | ~£26–£30 |
| Yellowtail Sashimi, Mandarin Ponzu | Delicate Japanese yellowfin with citrus | ~£22–£26 |
Sexy Fish Manchester À La Carte — Mains (Fish & Seafood)
| Dish Name | Description | Approx. Price |
|---|---|---|
| Grilled Sea Bass | Classic, clean, beautifully cooked | £24.30 |
| Salmon Teriyaki | Glazed fillet with steamed rice | £19.10 |
| Crispy Lemon Sole | Light, golden and perfectly crisp | £35.10 |
| Caramelised Black Cod | The Sexy Fish icon — miso-glazed, extraordinary | ~£45–£50 |
Sexy Fish Manchester À La Carte — Meat Mains
| Dish Name | Description | Approx. Price |
|---|---|---|
| Spicy Beef Tenderloin | US prime beef with ginger & black pepper | £36.10 |
| Whole Baby Chicken | Yuzu-marinated whole roast chicken | £26.10 |
| Caramelised Lamb Rack | With herb salad, anchovy & red kosho | £24.70 |
Sexy Fish Manchester — Omakase Tasting Menus
| Tasting Menu | Description | Price |
|---|---|---|
| Classic Omakase | A curated journey of Sexy Fish’s finest | £58 per person |
| Seasonal Omakase | Elevated with premium seasonal ingredients | £96 per person |
| Premium Omakase | The ultimate Sexy Fish experience | £162 per person |
Sexy Fish Manchester — Desserts
| Dish Name | Description | Approx. Price |
|---|---|---|
| Sea Shell Tart | A dessert masterpiece shaped like a shell | ~£14 |
| Vanilla Cheesecake, Strawberries & Golden Lime Sorbet | Rich and refreshing | ~£26 |
| Cinnamon Doughnuts & Chocolate Sauce | Warm, dunkable, comfort dessert | ~£12 |
| Sexy Ever After Dessert Platter | Full dessert showcase for the table | ~£58 |
Sexy Fish Menu — Miami (Brickell)
Sexy Fish Miami opened in February 2022 in the Brickell neighbourhood and became an instant icon of Miami’s luxury dining scene. Set against a backdrop of bold design, the Miami location offers the full Japanese-inspired menu supplemented by a US-focused wine and champagne list. The Sexy Fish Miami menu is reviewed regularly on platforms like Yelp and TripAdvisor, where guests consistently praise the gyoza, the black cod, and the dramatic cocktails.
Sexy Fish Miami Menu — Set Menus
| Menu Type | Price | Available |
|---|---|---|
| Lunch Set Menu (starter + sushi + main + sorbet) | $36 per person | Mon–Sat, 12pm–4pm |
| Sunday Brunch | From $78 per person | Sundays, 11:30am–3pm |
| Late Night Food Menu | Separate pricing | Thu–Sat, 11:30pm–close |
Sexy Fish Miami Menu — Snacks & Bites (À La Carte)
| Dish Name | Description | Approx. Price |
|---|---|---|
| Tako Dog & Truffle | Octopus hot dog with truffle — a Sexy Fish icon | ~$37 |
| Cured Ora King Salmon Bao Bun | Silky salmon in a soft, pillowy bun | ~$23 |
| Sexy Fish Croquette & Smoked Aioli | Signature golden croquettes | ~$20 |
| Crispy Pink Shrimp & Yuzu Kosho Dip | Light, zingy and irresistible | ~$23 |
| Salt & Pepper Squid | Crowd-pleasing crispy squid | ~$16 |
| Spicy Edamame (VG) | Chili-tossed edamame | ~$10 |
| Sexy Fruits de Mer (min. 2 guests) | Sashimi, king crab, tartare & oysters | ~$72 per person |
Sexy Fish Miami Menu — Cold Dishes & Tartare
| Dish Name | Description | Approx. Price |
|---|---|---|
| Salmon Tartare & Korean Spice | Bold, vibrant, perfectly seasoned | ~$23 |
| Yellowtail Tartare, Bacon & Caviar | Richly indulgent | ~$36 |
| Beef Tartare, Ume & Truffle | Japanese plum with truffle — remarkable | ~$36 |
| Chunky Tuna Tartare & Barley Miso | Earthy, deep flavour | ~$29 |
| Wagyu A5 Tataki | The finest beef, lightly seared | ~$62 |
| Burrata, Kimchi & Prawn Cracker | Creamy, spicy, crunchy contrast | ~$22 |
Sexy Fish Miami Menu — Sushi & Maki
| Dish Name | Description | Approx. Price |
|---|---|---|
| Signature Nigiri: Prawn, Burrata & Caviar | An extraordinary bite | ~$29 |
| Wagyu & Foie Gras Nigiri | Pure luxury on rice | ~$38 |
| Soft Shell Crab & Nuoc Cham Maki | Light and vibrant roll | ~$22 |
| Scallop & Foie Gras Maki | A decadent, creamy roll | ~$26 |
| Toro & Caviar Maki | The most extravagant maki | ~$58 |
| Spicy Tuna Maki | Classic and crowd-pleasing | ~$23 |
| King Crab California Maki | Rich crab with avocado | ~$35 |
| Vegan Sushi Platter (10 pcs) | Creative plant-based selection | ~$24 |
Sexy Fish Miami Menu — Gyoza & Skewers
| Dish Name | Description | Approx. Price |
|---|---|---|
| Wagyu Gyoza, Foie Gras & Truffle | Miami’s most Instagrammed dumpling | ~$46 |
| Prawn Gyoza, Soy & Ginger | Light, succulent, perfectly sauced | ~$22 |
| Edamame Gyoza & Sichuan Pepper (VG) | Plant-based with a spicy kick | ~$20 |
| Grilled Tiger Prawn, Chili & Lime | Smoky, bright, beautiful | ~$27 |
| Lobster Tempura, Smoked Marie Rose | An absolute show-stopper | ~$55 |
Sexy Fish Miami Menu — Fish & Seafood Mains
| Dish Name | Description | Approx. Price |
|---|---|---|
| Caramelised Black Cod, Spicy Miso | Miami’s #1 ordered dish | ~$50 |
| Steamed Sea Bass, Chili & Soy | Clean and elegant | ~$40 |
| House Smoked Ora King Salmon | In-house smoked with ginger | ~$45 |
| Chilean Sea Bass, Black Truffle & Ramson Miso | Ultra-premium white fish | ~$89 |
| Lobster (2lb), Sancho Pepper & Shiso Butter | Whole lobster, magnificent | ~$113 |
| King Crab & Bone Marrow, Truffle & Toast | One of the most decadent dishes on the menu | ~$98 |
Sexy Fish Miami Menu — Meat
| Dish Name | Description | Approx. Price |
|---|---|---|
| Spicy Beef Tenderloin, 6oz US Prime | Ginger-black pepper crusted | ~$52 |
| Rib-Eye 12oz, Seaweed Butter | Rich, perfectly charred | ~$75 |
| Caramelised Lamb Rack | Herb salad, red kosho, anchovy | ~$66 |
| Japanese Wagyu A5 Sirloin | Per ounce pricing, unmatched quality | ~$38/oz |
| Bone-In Rib-Eye 24oz Australian Wagyu | The ultimate table showpiece | ~$298 |
| Kimchi Fried Rice | Flavour-packed, add pork or duck | ~$18 |
Sexy Fish Miami Menu — Omakase
| Tasting Menu | Description | Price |
|---|---|---|
| Sekushi Omakase | 10 signature dishes, chef-curated | $130 per person |
| Premium Omakase | Extended luxury tasting | $240 per person |
Sexy Fish Menu — Dubai (DIFC)
Sexy Fish Dubai is located in the prestigious DIFC (Dubai International Financial Centre) and is one of the most visually stunning restaurant experiences in the Middle East. Featuring the same design DNA as its sister locations — deep sea murals, dramatic lighting, bronzed art installations — the Dubai restaurant serves the full Japanese-inspired menu with regional highlights. The Sexy Fish Dubai experience is priced in AED, with an average spend of approximately AED 350 per person including alcohol. The Dubai menu includes unique additions like a Kanso Menu, an Omakase Tuesdays experience, a Cigar Menu, and an Agave & Spirits section.
Sexy Fish Dubai — Selected Signature Dishes
| Dish Name | Description | Approx. Price (AED) |
|---|---|---|
| Yellowtail Sashimi, Green Mandarin Ponzu | Silky Japanese yellowtail — signature | ~AED 98 |
| Salmon Tartare, Korean Spice & Rice Cracker | Beautifully textured tartare | ~AED 87 |
| Hirame & White Truffle (Thinly Sliced) | An extraordinary, seasonal luxury | ~AED 360 |
| Caramelised Black Cod | The global Sexy Fish icon | ~AED 250–280 |
| Wagyu Gyoza, Foie Gras & Truffle | The most indulgent gyoza anywhere | ~AED 220–240 |
| Lobster Tempura | Decadent whole lobster in crispy batter | ~AED 280–320 |
| Japanese Wagyu A5 | Per-gram pricing, the finest available | Market price |
Sexy Fish Drinks Menu
The Sexy Fish drinks menu is as iconic as the food. Across all locations, the bar program is a key part of the experience — overseen by award-winning mixologists and stocked with some of the rarest champagnes and wines in the world.
Sexy Fish Cocktails — The X Cocktail Book
The X Cocktail Book is a bespoke cocktail collection developed across Sexy Fish’s 10-year history, featuring 20 cocktails — 10 alcoholic and 10 non-alcoholic — all centred around bold, playful flavour combinations.
| Cocktail Name | Key Ingredients | Approx. Price |
|---|---|---|
| Pineapple Yuzu Coconut | Yuzu, coconut, pineapple | ~£14–£21 / $18–$24 |
| Hibiscus Aperitif | Aperitif Rosso, pineapple, hibiscus | ~£14–£18 / $18–$22 |
| Coconut & Lemongrass | Thai-inspired tropical cocktail | ~£14 |
| Marshmallow & Raspberry | Sweet, indulgent, dessert-like | ~£21 |
| Watermelon & Basil Frizzante | Refreshing sparkling cocktail | ~£21 |
Sexy Fish Champagne & Wine
| Selection | Starting Price | Top-End Option |
|---|---|---|
| House Champagne (bottle) | From £66 / $80 | Dom Pérignon 6L (2009): £12,000 |
| Dom Pérignon | Available by bottle | Various vintages |
| Armand de Brignac Ace of Spades 3L | £3,880 | Gold Brut |
| Heloïse-Lloris 24k Gold Bottle | £800 | Adorned with real gold |
| Sake (per 100ml) | From £10 | Up to £280 |
| Local US Wines (Miami) | From $80 | Opus One available |
Sexy Fish Prices — What to Expect
Understanding Sexy Fish prices before you visit helps you plan the perfect experience. Here is a realistic breakdown of expected spending per location.
| Location | Budget Meal (Set Menu) | Average À La Carte (per person) | Premium Tasting (per person) |
|---|---|---|---|
| Sexy Fish London | £24–£34 | £80–£150 | £130–£240 |
| Sexy Fish Manchester | £21–£28 | £60–£120 | £58–£162 |
| Sexy Fish Miami | $36 (lunch) | $120–$200 | $130–$240 |
| Sexy Fish Dubai | ~AED 250–350 (à la carte) | AED 350–600 | Market price |
Note: A 20% service charge is added to your final bill at all Sexy Fish locations. This is fully distributed to staff.
Sexy Fish Dress Code — What to Wear
The Sexy Fish dress code is smart casual to smart — and it is strictly enforced at all locations, particularly in Miami, where management maintains a formal door policy.
Miami Dress Code (Strictest):
- Smart casual attire is required at all times.
- Shorts, flip flops, beach shoes, crocs, foam or plastic shoes are not permitted.
- Visibly revealing or inappropriate clothing is not allowed.
- Management’s decision on entry is final.
London & Manchester Dress Code:
- Smart casual is expected.
- Designer trainers are generally acceptable.
- Tracksuits, sportswear, and overly casual or beach attire are discouraged.
- The glamorous setting naturally sets the tone — dressing up is always rewarded.
Dubai Dress Code:
- Smart casual in line with Dubai’s upscale dining standards.
- Modest, elegant attire recommended.
As a general rule: if you’re visiting Sexy Fish, think “date night” or “special occasion” — and you’ll never be turned away.
Sexy Fish Nutrition Information
While Sexy Fish does not publish full nutritional data on its menus, here is an approximate nutritional overview of its most popular dishes, based on standard culinary analysis.
| Dish | Approx. Calories | Protein | Fat | Carbs |
|---|---|---|---|---|
| Spicy Edamame (starter) | 160 kcal | 14g | 7g | 10g |
| Salmon Tartare | 280 kcal | 22g | 18g | 5g |
| Caramelised Black Cod | 420 kcal | 35g | 24g | 14g |
| Wagyu Gyoza (4 pcs) | 380 kcal | 18g | 24g | 22g |
| Salmon & Avocado Maki (6 pcs) | 310 kcal | 16g | 12g | 36g |
| Grilled Tiger Prawn | 190 kcal | 24g | 8g | 4g |
| Spicy Tuna Maki (6 pcs) | 300 kcal | 18g | 10g | 34g |
| Steamed Rice | 180 kcal | 4g | 0.5g | 39g |
| Cinnamon Doughnuts & Chocolate | 490 kcal | 7g | 22g | 65g |
| X Cocktail (avg.) | 180–240 kcal | 0g | 0g | 22–30g |
Nutritional values are approximate and may vary by portion size and seasonal recipe changes. For specific allergen or dietary needs, contact the restaurant directly before booking.
The Dining Experience: Ambience, Art & Atmosphere
No review of the Sexy Fish menu would be complete without talking about the experience itself — because Sexy Fish sells far more than food. Every detail of every location has been considered with extraordinary care. The London Mayfair flagship features a double-height coral reef bar sculpted from Italian glass, Frank Gehry’s iconic fish lamps, and three enormous Damien Hirst bronze mermaid sculptures that dominate the dining room ceiling. It is genuinely one of the most beautiful rooms in the world.
Sexy Fish Manchester carries that same DNA across three floors of the former Armani building. The ground floor hosts the main restaurant; the bar — with its glowing pink onyx centrepiece and Venetian glass columns — is breathtaking; and the private dining space boasts a full tropical aquarium with its own mini coral reef. The bathrooms are a destination in their own right, featuring mosaic mermaid walls, gold taps, and hand-carved pink onyx vanity mirrors.
Sexy Fish Miami brings a tropical energy to the brand, complete with live entertainment, DJ performances, and the signature Sexy Sunday Brunch — a lavish spread starting from $78 per person featuring unlimited sushi, delicate starters, and flowing champagne. Sexy Fish Miami reviews on TripAdvisor and Yelp consistently rate the atmosphere as 5 stars, with food quality and service also drawing strong praise. Reviewers frequently highlight the gyoza, the black cod, and the cocktails as unmissable.
Sexy Fish Manchester reviews on TripAdvisor (4.1/5 from over 572 reviews) celebrate the glamour, the food quality, and the entertainment — though reviewers note that prices reflect the premium positioning of the brand.
Sexy Fish New York — What We Know
Many food lovers are asking about Sexy Fish New York — and while the brand has confirmed its ambitions for international growth, as of 2025–2026, there is no confirmed opening date or location announced for New York.
Conclusion
Whether you’re a devoted foodie, a first-time visitor, or simply someone who wants to treat themselves to one of the world’s most extraordinary dining experiences, the Sexy Fish menu delivers at every level. From the budget-friendly £21 lunch set in Manchester to the $240 Premium Omakase in Miami, from the silky black cod to the staggeringly beautiful wagyu gyoza with foie gras and truffle — every dish is crafted to be as visually stunning as it is delicious.
The Sexy Fish menu across London, Manchester, Miami, and Dubai represents the very pinnacle of Japanese-inspired luxury dining. Whether you’re planning a Sexy Fish booking for a special occasion or just want to know what the experience costs, this guide has you covered. Book your table, dress to impress, and prepare to be absolutely wowed.
Frequently Asked Questions
Q1: What type of food is on the Sexy Fish menu?
The Sexy Fish menu is Japanese-inspired, with a strong focus on premium sushi, sashimi, robata-grilled meats, tempura, miso-glazed fish, and Asian-influenced small plates. Every dish emphasises the highest quality ingredients, from Scottish salmon and Mediterranean bluefin tuna to Japanese A5 Wagyu beef.
Q2: How much does a meal at Sexy Fish cost on average?
Sexy Fish prices vary by location. In London and Manchester, a set menu starts from £21–£34 per person. À la carte dining typically costs £80–£150 per person in London, and £60–£120 in Manchester. In Miami, expect $120–$200 per person à la carte, with the $36 lunch set being the most affordable entry point. Dubai averages AED 350–600 per person. A 20% service charge is added at all locations.
Q3: Do I need to book in advance at Sexy Fish?
Yes, absolutely. Sexy Fish booking is highly recommended — especially for dinner, weekends, and special occasions. All locations can be booked online via their official websites or by phone. Walk-ins may be accepted at quieter times, but this is never guaranteed.
Q4: What is the dress code at Sexy Fish?
The Sexy Fish dress code is smart casual across all locations. In Miami, the dress code is strictly enforced, and items like shorts, flip flops, beach shoes, crocs, or overly revealing clothing are not permitted. In London, Manchester, and Dubai, smart casual is the standard — think designer clothing, evening wear, or elegant day wear rather than sportswear or casual beachwear.
Q5: What is the most popular dish on the Sexy Fish menu?
The Caramelised Black Cod with Spicy Miso is arguably the most iconic and widely ordered dish across all Sexy Fish locations. Other extremely popular choices include the Wagyu Gyoza with Foie Gras & Truffle, the Wagyu A5 Tataki, the Toro & Caviar Maki, and any of the Omakase tasting menus.
Q6: Does Sexy Fish have a vegetarian or vegan menu?
Yes. While Sexy Fish is primarily known for its seafood and meat, it offers a solid selection of vegetarian (v) and vegan (vg) options, including Spicy Edamame, Crispy Truffled Tofu, Eryngii Mushroom Tempura, Edamame Gyoza with Sichuan Pepper, a Vegan Sushi Platter, and various vegetable-based salads. Guests with dietary requirements should notify the restaurant at the time of booking.
Q7: Is there a Sexy Fish in New York?
As of mid-2026, there is no confirmed Sexy Fish New York location. The brand currently operates in London (Mayfair), Manchester (Spinningfields), Miami (Brickell), and Dubai (DIFC). Keep an eye on the official Sexy Fish website for any future announcements about new openings.
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