Looking for the ultimate night out that blends bold cocktails, creative small plates, and immersive art? The Dali And Gala Cocktail Bar Menu delivers exactly that. Nestled on Museum Road in the heart of Bangalore, this edgy 69-seater bar is an ode to Salvador Dalí and his muse Gala. Locals and tourists flock here for tequila- and mezcal-forward drinks with provocative names, paired with flavourful Burmese-inspired small plates that keep the evening light and shareable. Cost for two typically runs ₹2,000–₹3,000 (with alcohol), and the vibe is pure surreal fun from 5 pm to 1 am daily.
Whether you’re a cocktail enthusiast, art lover, or simply hunting for Bangalore’s coolest bar bites, this guide covers the full Dali And Gala Cocktail Bar Menu, prices (approximate and subject to change), atmosphere, and practical details.
Location Details
| Detail | Information |
|---|---|
| Name | Dali And Gala Cocktail Bar |
| Address | Upper Ground Floor, No. 1, The Museum, Museum Road, Shanthala Nagar, Ashok Nagar, Bengaluru, Karnataka 560001 |
| Landmark | Inside The Museum building; near MG Road |
| Area | Ashok Nagar / Museum Road, Central Bengaluru |
| Phone | +91 88842 44988 |
| @daliandgala.blr | |
| Operating Hours | Daily: 5:00 PM – 1:00 AM |
| Nearest Metro | MG Road Metro Station (Purple Line) — ~7–10 min walk |
| Parking | Valet parking available (as noted on Zomato) |
| Cost for Two (Food Only) | ~₹2,000 |
| Cost for Two (With Alcohol) | ~₹3,000 (per Zomato & TimeOut) |
| Reservations | Strongly recommended; via Zomato, EazyDiner, or phone |
Price Discrepancy Explained
Different platforms report different “cost for two” figures:
- EazyDiner lists ₹2,000 for two
- Unsobered (food review, June 2025) states ₹2,000 for two
- Justdial lists ₹1,600 for two
- Zomato and TimeOut (May 2026) both report ₹3,000 for two
The most reliable figure for a full evening at Dali And Gala — which includes cocktails — is ₹3,000 for two (with alcohol), as stated by Zomato and TimeOut. The ₹2,000 figure likely reflects a food-only estimate or an older data point. Since this is fundamentally a cocktail bar, budget ₹3,000 and above for a comfortable experience with drinks.
Why Dali And Gala Cocktail Bar Is Famous
Dali And Gala Cocktail Bar opened towards the end of 2024 and quickly became one of Bengaluru’s most talked-about nightlife destinations. The bar is the brainchild of Vipin Raman, Siddharth Kerkar, and Jatin and Jayesh Hukkeri — a team with serious hospitality credentials behind restaurants like Sopo, Room One (Goa), and Jamming Goat (Bengaluru). Kerkar, a Goa-based artist and co-founder of the Museum of Goa, personally curated over 75 pieces of original artwork displayed throughout the 2,500 sq ft space.
What makes it stand out:
- Art-meets-bar concept: Every corner is a tribute to the surrealist world of Salvador Dalí and his muse, Gala Dalí.
- Tequila and mezcal-forward cocktail program: Over 15 tequila expressions on the menu alone.
- Burmese-inspired food: A rare and delightful small-plates menu not found in many Bangalore bars.
- Multiple themed rooms: The Rose Room, Mirror Room, Rooster Room, Animal Room, Dali’s Library, and more — each feels like a different bar.
- The “Eye Bar”: A bar counter built with over 50 hand-beaten copper eyes (from more than 200 kg of copper) — instantly iconic.
- Zomato rating of 4.8 — one of the highest-rated bars in Bengaluru.
This bar is built for the creative crowd, couples on date nights, cocktail aficionados, and curious tourists who want more than just a drink.
About the Space and Ambience
Dali And Gala spans 2,500 sq ft on the upper ground floor of The Museum building on Museum Road. The 69-seater lounge is divided into themed rooms that each carry a different mood and visual narrative. Rotating sculpted heads of Dalí and Gala sit behind the bar. A copper “eye wall” watches you from across the room. Corners are dedicated to themes of love, the sun, moon, sea creatures, and playful mischief. The lighting is low and intimate. The music is well-curated and energetic without being overwhelming.
This is not a restaurant — the food is designed as a bar-bite companion to cocktails, not as a full sit-down dinner. Plan accordingly.
Dali And Gala Cocktail Bar Menu – Full Menu Chart
Important Price Disclaimer: Menu prices below are sourced from verified reviews (Unsobered, TimeOut, MindTrip, EazyDiner). Two pricing figures circulate online: ₹2,000 for two (EazyDiner & Unsobered — likely food-only estimate) and ₹3,000 for two (Zomato & TimeOut — explicitly stated to include alcohol). Since Dali And Gala is primarily a cocktail bar and most guests order drinks, ₹3,000 for two with alcohol is the more accurate and reliable estimate for a typical visit. Individual item prices below are approximate based on publicly available information as of mid-2025.
Signature Cocktails Menu
This is where Dali And Gala truly shines. The cocktail menu is tequila and mezcal-forward but extends confidently into gin, whisky, and rum territory, developed by Vipin Raman alongside Arnold Hou, Head of Bar at Dali And Gala and Room One (Goa). Every drink carries a provocative, art-referenced, or witty name.
| Cocktail Name | Description | Price (₹ Approx.) |
|---|---|---|
| Phone Sex | Mole bitters, Bombay Sapphire gin, strawberry, caramel, almond — served with a lobster telephone garnish | ₹680–₹900 |
| Disco Porn | Bombay Sapphire, passion fruit, vanilla, citrus — a fruity, crowd-favourite with an edible nude portrait topper | ₹650–₹900 |
| Bomb F*n Sour** | Tequila, grapefruit bomb, vegan foamer — tangy and refreshing | ₹590–₹900 |
| Banksy Drop | Dewar’s 12 whisky, amaretto, Indian blackberry, ginger wine | ₹800 |
| Kinky Kerkar | Bombay Sapphire, bitter saffron cordial, assorted citrus, tender coconut soda | ₹850 |
| The Elephant Paloma | Mezcal/tequila, smoked basil, grapefruit soda — an agave classic with a smoky twist | ₹900 |
| Gala Negroni | Tequila, Campari, chocolate bitters — a surrealist twist on the Italian classic | ₹620–₹850 |
| Midnight Snack | Tequila, guava, jalapeño, saline — served with a cheeky gelatin garnish | ₹670–₹900 |
| One for Fluffy | Gin, cucumber, mint, citrus — fresh and easy-drinking | ₹550–₹700 |
| Two Sidds | A whisky-based signature — smooth and layered | ₹850 |
| Classic Cocktails | Old Fashioned, Aperol Spritz, Negroni, Margarita, Mojito, Gin & Tonic, and other classics done with precision | ₹480–₹600 |
Note: Cocktail prices range approximately ₹550–₹950 depending on the drink and current pricing with taxes. Some reviewers note drinks around ₹950 per glass. Always check the in-house menu for the latest prices.
Classic Spirits & Bar Menu
Dali And Gala stocks an impressive range of spirits beyond cocktails.
| Category | Highlights | Price Range (₹ Approx.) |
|---|---|---|
| Tequila | 15+ expressions including Patron, Don Julio, Casamigos | ₹500–₹1,200/peg |
| Mezcal | Multiple artisanal mezcal options | ₹600–₹1,400/peg |
| Gin | Bombay Sapphire, Hendrick’s, local Indian gins | ₹450–₹900/peg |
| Whisky | Dewar’s 12, single malts, blends | ₹500–₹1,200/peg |
| Rum | Aged and white rum selections | ₹450–₹900/peg |
| Vodka | Premium and standard options | ₹400–₹800/peg |
| Beer | Draught and bottled | ₹350–₹550 |
| Wine | By the glass and bottle | ₹600–₹2,500 |
Vegetarian Small Plates / Bar Bites
The food menu is Burmese-inspired and designed for sharing — these are bar bites, not full meals. Vegetarian options are more limited but delicious.
| Dish Name | Description | Price (₹ Approx.) |
|---|---|---|
| Peanut Yum-Yum, Asian Slaw | Crunchy peanut salad with Asian slaw — light and refreshing | ₹225 |
| No-Fuss Chickpea Fritters | Crispy chickpea fritters with Burmese-style dipping sauce | ₹255 |
| Pickled Tealeaf, House Cracker | Traditional Burmese lahpet (fermented tealeaf salad) on house crackers | ₹315 |
| Basil Potato | Stir-fried potatoes with fragrant basil — a reviewer favourite | ₹295 |
| Black Sesame Noodles (Veg) | Noodles tossed in black sesame sauce — rich and nutty | ₹395 |
| Burmese Rice Paper Roll (Veg) | Fresh rice paper rolls with vegetable filling | ₹245 |
| Raw Mango on Crack | Raw mango salad on crisp rice crackers — crunchy and bright | ₹315 |
| Truffle Parmesan Popcorn | A crowd-favourite bar snack — light, indulgent, addictive | ₹275 |
Non-Vegetarian Small Plates / Bar Bites
| Dish Name | Description | Price (₹ Approx.) |
|---|---|---|
| Burmese Street Style Pork Chilli | Slow-cooked pork in fiery Burmese chilli — bold and smoky | ₹345 |
| Beef Chilli | Tender beef in a wok-tossed chilli sauce | ₹365 |
| Pork Belly | Glazed, melt-in-your-mouth pork belly bites | ₹385 |
| Crispy Prawns | Lightly battered prawns — disappear from the table fast | ₹395 |
| Grilled Asian Seabass | Whole seabass fillet with Asian herbs and marinade | ₹415 |
| Pork Skewers | Charcoal-grilled pork skewers with dipping sauce | ₹355 |
| Burmese Rice Paper Roll (Non-Veg) | Rice paper rolls filled with choice of meat/prawn | ₹315 |
| Black Sesame Noodles (Non-Veg) | Sesame noodles with chicken or pork | ₹415 |
| Tuna Sashimi with Ponzu | Fresh tuna sashimi with yuzu ponzu dressing | ₹425 |
Noodles & Rice Plates
| Dish Name | Description | Price (₹ Approx.) |
|---|---|---|
| Black Sesame Noodles | Veg (₹395) / Non-Veg (₹415) | ₹395–₹415 |
| Burmese-Style Fried Rice | Fragrant fried rice with Burmese aromatics — add-on protein available | ₹350–₹385 |
Beverages – Non-Alcoholic
| Beverage | Description | Price (₹ Approx.) |
|---|---|---|
| Fresh Lime Soda | Sweet / salted / mixed | ₹120 |
| Mocktail of the Day | Rotating seasonal mocktail | ₹250–₹350 |
| Cold Brew Coffee | House cold brew | ₹200–₹250 |
| Sparkling Water | Imported mineral water | ₹100–₹180 |
| Soft Drinks | Coke, Diet Coke, Soda | ₹90–₹120 |
| Juices | Fresh orange, watermelon, etc. | ₹150–₹200 |
Nutrition Information
Dali And Gala does not publish a detailed nutritional chart, which is common for cocktail bars of this format. The table below provides general estimates based on dish type and Burmese cooking methods.
| Item | Est. Calories | Protein | Carbs | Fat | Suitable For |
|---|---|---|---|---|---|
| Peanut Yum-Yum Salad | ~180 kcal | 6g | 14g | 10g | Vegan |
| Chickpea Fritters | ~220 kcal | 8g | 28g | 9g | Vegetarian |
| Burmese Pork Chilli | ~320 kcal | 22g | 8g | 21g | Non-Veg |
| Black Sesame Noodles (Veg) | ~380 kcal | 10g | 52g | 14g | Vegetarian |
| Grilled Asian Seabass | ~290 kcal | 30g | 4g | 14g | Non-Veg |
| Crispy Prawns | ~310 kcal | 20g | 22g | 16g | Non-Veg |
| Raw Mango on Crack | ~160 kcal | 2g | 28g | 4g | Vegan |
| Signature Cocktail (avg) | ~180–220 kcal | — | 18–28g | — | Contains alcohol |
Estimates only. Actual values may vary based on portion size and preparation. For specific dietary requirements, consult the staff at the bar.
Dining Experience & Atmosphere
Who Goes to Dali And Gala Bangalore?
Dali And Gala attracts a diverse crowd — couples on date nights tucked into the Rose Room, groups celebrating in the mirror-lined corridor, cocktail enthusiasts at the Eye Bar, and creative types who appreciate the art as much as the drinks.
Is It Good for Groups?
Yes. The seven distinct “pockets” of seating mean large groups can spread out and each find a vibe they love. The bar is 69 seats, so reservations are strongly recommended, especially on weekends.
Music & Vibe
The music is well-curated and energetic — reviewers consistently praise it. While there is no dedicated live folk music or live band setup, the DJ-led playlist is described as “awesome” and fitting for the overall surrealist atmosphere.
Is It Kid-Friendly?
Dali And Gala is a cocktail bar that operates from 5 PM to 1 AM. It is not designed as a family dining or kids-friendly venue. The décor and overall vibe are adult-oriented. It is best suited for guests aged 21 and above.
Dress Code
Smart-casual to dressy. This is a place where people “dress up a bit” — it elevates the experience.
Bulk Orders & Private Events
Dali And Gala is well-suited for small corporate gatherings, birthday celebrations, and group outings. With its themed rooms and 69-seat capacity, you can book specific sections for semi-private experiences.
- Table Reservations: Highly recommended; call +91 88842 44988 or book via Zomato/EazyDiner.
- Private Room Bookings: Contact the bar directly for full room buyouts or event inquiries.
- Corporate Events: The immersive atmosphere makes for a memorable team outing or client entertainment venue.
- Catering / Delivery: As a cocktail bar with a small-plates format, Dali And Gala is not currently set up for large-scale catering or home delivery. Their menu is designed for in-bar experience only.
Franchise Overview
As of mid-2026, Dali And Gala operates as a single flagship venue in Bengaluru. There is no publicly announced franchise programme or expansion to additional cities. The concept is deeply tied to its Museum Road location and its bespoke art curation — elements that are difficult to replicate at scale without losing the essence of the brand.
| Parameter | Details |
|---|---|
| Current Outlets | 1 (Bengaluru flagship) |
| Franchise Available? | Not publicly announced |
| Estimated Investment | Not disclosed |
| Expansion Plans | No official announcement as of 2026 |
Interested parties should reach out directly to the founders via the official Instagram (@daliandgala.blr) for any partnership enquiries.
Food Quality, Hygiene & Safety
Ingredient Sourcing
The food menu at Dali And Gala draws heavily from Burmese culinary traditions, introduced by the founders’ experience with restaurants like Sopo in Goa. Ingredients reflect fresh, market-sourced produce. The use of fermented tealeaf (lahpet), fresh seafood, and quality cuts of meat suggests a commitment to ingredient integrity.
Kitchen Standards
Multiple reviewer sources note that the food quality is “worth the price” and dishes are “well balanced and absolutely delicious.” The kitchen operates under standard Karnataka food safety regulations applicable to licensed bars and restaurants.
FSSAI Compliance
As a licensed bar and dining establishment in Bengaluru, Dali And Gala is subject to FSSAI (Food Safety and Standards Authority of India) licensing requirements, which govern food preparation, storage, and service hygiene in India. Guests can request to see the FSSAI license displayed at the premise as per regulatory norms.
Vegan & Dietary Options
The menu includes vegan-friendly items (Raw Mango on Crack, Peanut Yum-Yum Salad) and vegetarian plates. Staff are reportedly knowledgeable and can guide guests on suitable options.
Conclusion
The Dali And Gala Cocktail Bar Menu is one of the most original and thoughtfully curated bar menus in Bengaluru — and arguably in all of India. From the agave-forward signature cocktails with their cheeky, provocative names to the Burmese-inspired small plates that pair beautifully with every sip, the Dali And Gala experience is genuinely unlike anything else in the city. The art is immersive, the staff is warm and knowledgeable, and the cocktails are crafted with real skill and intention.
If you are visiting Bengaluru and can only pick one bar to experience, make it Dali And Gala. Book a table, order a Phone Sex or an Elephant Paloma, share a plate of Pork Chilli and Raw Mango on Crack, and let the surrealist world of Dalí and Gala sweep you away — one extraordinary sip at a time.
? FAQs About Dali And Gala Cocktail Bar Menu
Q1. What is the Dali And Gala Cocktail Bar Menu known for?
Tequila & mezcal cocktails with bold names + Burmese-inspired small plates.
Q2. What is the price range at Dali And Gala Bangalore?
₹3,000 for two with alcohol; cocktails ₹800–950 each.
Q3. Does Dali And Gala Cocktail Bar have vegetarian options on its menu?
Yes — salads, fritters, noodles, and mango dishes available.
Q4. What are the operating hours of Dali And Gala Cocktail Bar?
Daily 5:00 PM – 1:00 AM (no lunch).
Q5. Is a reservation required at Dali And Gala Bangalore?
Strongly recommended, especially weekends. Book via Zomato, EazyDiner, or +91 88842 44988.
Q6. Where is Dali And Gala Cocktail Bar located in Bangalore?
Upper Ground Floor, The Museum, Museum Road, Ashok Nagar (near MG Road Metro).
Q7. Is Dali And Gala good for a date night?
Yes — intimate lighting, art ambience, and great cocktails make it ideal.
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