The Kokni Kanteen Goa menu is one of the most searched and celebrated dining guides in the whole state of Goa, and for very good reason. Tucked on Dr. Dada Vaidya Road in Panaji, near the Mahalaxmi Temple, this restaurant has been the beating heart of authentic Konkani home cooking since 1972. Whether you are a curious tourist stepping into Goa for the first time or a local who grew up eating “gharche jevan,” Kokni Kanteen feels like walking into your grandmother’s kitchen, except busier and with a bar. Guided by chef Manisha Kamat Talaulikar and owned by Girish Desai,…
Author: Bharti
Bharti
Hi! I’m the creator of BestMenuHub, a platform built for food lovers who want quick access to restaurant menus and prices. I enjoy organizing food information in a simple way so you can easily decide what to eat without any confusion.
The Roast CCx Menu offers an extensive all-day dining experience in Banjara Hills, Hyderabad, with 200+ dishes ranging from breakfast, Middle Eastern mezze, sushi, Indian mains, biryani, artisan pastries, desserts, and speciality coffee. Popular picks include the Classic Roast Breakfast Platter, Nalli Nihari, Cold Brew Sampler, Pistachio Paris-Brest, and seasonal gelato. Prices generally range from ₹180 to ₹679, with an average spend of around ₹600–₹800 per person. Disclaimer: Menu items, prices, timings and availability can change. The prices below are approximate and based on the latest menu information and menu-card images available online in September 2026. Please confirm the final…
Jagat Niwas Palace, Udaipur is a 17th-century lakeside haveli with two restaurants (Jharokha and Chandani rooftop) plus a Global Bar, serving Rajasthani, Indian, Continental and Chinese cuisine. Must-try dishes: Laal Maans, Jungli Maans, Safed Maans and the Rajasthani Thali (pre-order 24 hrs ahead, ₹1,800–2,500). Average cost for two: ₹1,500–2,600. Book in advance, especially for sunset rooftop seating (5 PM onwards). Peak season: Oct–Mar. Disclaimer: Menu items, prices, timings and availability can change. The prices below are approximate and based on the latest menu information and menu-card images available online in September 2026. Please confirm the final price and availability with…
The Palms Brew & Kitchen is a multi-floor, garden-style brewery restaurant in JP Nagar 7th Phase, Bengaluru, open since July 2024. The menu spans North Indian kebabs, coastal curries, wood-fired pizzas, Asian bites, craft beers, and creative cocktails. Cost for two is roughly ₹1,600 without alcohol and up to ₹2,500 with drinks. Top dishes: Dilli 6 Chicken Tikka (₹399), Butter Garlic Prawns (₹620), and Filter Coffee Mousse (₹299). Book in advance for weekends, especially the rooftop. Google rating: 4.7/5. South Bangalore has quietly built one of the city’s most exciting dining corridors, and sitting right at the heart of it…
Cavo Restro Cafe is a fully vegetarian, cave-themed casual dining cafe in Ambli, Ahmedabad. The menu spans North Indian tandoori dishes, Continental pastas, Pan-Asian noodles, and a 24-item mocktail list. Average cost is around ₹1,100 for two. Must-tries are the Zaffrani Paneer Tikka, Spicy Arabica Pasta, Mexican Hotpot Rice, Bishop’s Cheesecake, and the Cheese Fondue. Located on Karnavati Club Road, Mumatpura — open from 12:00 PM daily. Contact: +91 92657 23990. Tucked inside the upscale neighbourhood of Ambli on Karnavati Club Road, Cavo Restro Cafe Ahmedabad Menu has been turning heads ever since its doors opened. This cave-inspired, fully vegetarian…
Saltt Restaurant & Bar is a premium farm-to-table restaurant inside Oleander Farms, Karjat — about 90 minutes from Mumbai. The menu covers Indian, Asian, European and Italian cuisine. Average cost for two is ₹2,500–₹4,000 (before drinks). A weekend cover charge of ~₹2,000 per adult applies. Must-try dishes: Butter Garlic Prawns, Korean Fried Chicken, Mushroom Chevre Pizza, Tres Leches. Reservations strongly recommended. Call 022-50022224 or email restaurantreservations@oleanderfarms.com. Tucked inside a 140-acre farm estate on the outskirts of Karjat, Saltt Restaurant & Bar Menu has become one of Maharashtra’s most sought-after dining experiences. Mumbaikars and Pune-ites now happily drive 90 minutes for…
Miya Kebabs is a halal QSR brand under Al Arabian Express (est. 2011, Nashik), active across Mumbai (Fort, Bandra, Oshiwara, Andheri West, Kalyan) and Pune (Koregaon Park, Baner). The menu is built around signature tikka styles, shawarma, tandoori items, tawa gravies, and Arabian starters. Cost for two: ₹650–₹1,050 depending on outlet. The Miya Kebabs Menu is one of the most talked-about QSR menus in Mumbai and Pune right now, and the reasons are straightforward. Founded by Junaid under the parent brand Al Arabian Express in Nashik in 2011, Miya Kebabs launched as its own identity in 2021 with a clear…
Habitat Cafe is a rooftop cafe on the 5th floor of Vimbri Boulevard, Banjara Hills, Hyderabad. Open daily 8 AM to 1 AM. Average cost ₹2,000 for two. Known for its mascarpone French Toast, specialty coffee, Burnt Basque Cheesecake and city views. Reservations recommended on weekends. Tucked into the 5th floor of Vimbri Boulevard in Banjara Hills, Habitat Cafe has quietly earned itself a loyal following among Hyderabad’s food lovers, remote workers, and weekend brunch crowds. The Habitat Cafe menu blends specialty coffee culture with globally inspired plates, all-day breakfast staples, artisanal bowls, and handcrafted beverages that genuinely surprise. Whether…
Biergarten Bellandur is a premium open-air microbrewery in Bangalore with an extensive menu spanning vegetarian and non-veg starters, dimsums, pizza, pasta, Indian mains, and house-brewed craft beers. Average cost is ₹2,500 for two, no buffet is offered, it is open daily from 12 PM (typically till 12 AM or later on weekends), and bookings are available on Zomato and Swiggy Dineout with discounts up to 25% off.” Bangalore’s craft beer scene has one name that keeps coming up again and again, and that name is Biergarten. The Biergarten Bellandur menu is one of the most talked-about food-and-drink lists in the…
The Birch Bhubaneswar Menu is a multi-cuisine spread served at Birch, a rooftop bistro located on the 6th Floor of Royal Arcade, Raghunathpur, Patia, Bhubaneswar. The menu covers North Indian, Chinese, Asian, Italian, and Continental dishes, ranging from tandoor starters and signature curries to Italian pastas, biryanis, Indian breads, desserts, and handcrafted cocktails. The average cost for two is approximately ₹2,000 to ₹3,500 without alcohol. The restaurant is open daily from 12:00 PM to 11:30 PM. Bhubaneswar’s dining scene just got a serious upgrade, and the Birch Bhubaneswar Menu is the reason food lovers and curious travellers are making a…